Panjeeri (also known as Panjiri) is a Pakistani / Indian superfood made with a mix of nuts, seeds, dry fruits and semolina that are fried in ghee (clarified butter) and then ground into a crunchy snack. Think of it as the Desi or South Asian version of granola. It's known for it's strengthening, healing and... Read More The post How to Make Panjeeri (with Semolina) appeared first on Mirchi Tales.
