Gluten free coffee cake is made with cottage cheese and almond flour for a soft and tender crumb. A moist cake topped with cinnamon crumbles. Gluten free coffee cake made with almond flour and cottage cheese is going to be a staple in your home, just wait!! It’s soft and tender, making it the perfect crumbly cake to pair with your morning coffee or tea. Continue reading Tender Gluten Free Coffee Cake with Cottage Cheese at The Toasted Pine Nut.
