This recipe for frozen green beans transforms them into a vibrant side dish. Sautéed with buttery garlic, then topped with goat cheese, toasted almonds, and dried cranberries, this easy recipe is perfect for holidays or weeknights alike. Looking for a side dish that’s equal parts elegant and effortless? These Frozen Green Beans with Goat Cheese,... The post Recipe for Frozen Green Beans with Goat Cheese and Cranberries appeared first on Talking Meals.
