These carrot cake scones are buttery, soft and topped with a vanilla cream cheese glaze. With shredded carrots, pecans, and warming spices like cinnamon, they're the perfect Easter dessert! What are Scones? Scones are a flaky English pastry very similar to American biscuits, however they have a slightly different texture and often have additions like […] The post Carrot Cake Scones appeared first on Barley & Sage.
