Baked Blackened Salmon is coated in savory, smoky seasonings and a zesty lemon chive sauce. It's cooked in the oven until perfectly browned with a delicious crust. This tender, buttery fish dinner is ready in less than 30 minutes. Here is another blackened seafood recipe to add to our list of favorites! We try to... The post Baked Blackened Salmon with Lemon Chive Sauce appeared first on Deb's Daily Dish.
