Juicy, flavorful, and practically impossible to overcook – plus, they’re cheaper… After testing every chicken cut and cooking method in our test kitchen, we’ve reached an undeniable conclusion: chicken thighs outperform chicken breasts in nearly every scenario. As a professional recipe developer and meat specialist, I can confidently tell you that thighs offer superior flavor, more… The post Why Pros Choose Chicken Thighs Over Breast Every Time appeared first on Girl Carnivore.
