Shrimp Saganaki with crispy Fried Halloumi - Girl Carnivore %
This delicious Shrimp saganaki recipe is loaded with big shrimp, a fresh tomato sauce, and set aflame for serving with crispy fried halloumi.| Girl Carnivore
This delicious Shrimp saganaki recipe is loaded with big shrimp, a fresh tomato sauce, and set aflame for serving with crispy fried halloumi.| Girl Carnivore
Perfectly caramelized pan-seared ribeye steak with herb garlic butter. An easy stovetop method for cooking flavorful, juicy thick-cut steaks at home.| Girl Carnivore
Air fryer steak bites in 7 minutes? Yes, please! Crispy edges, tender centers, and garlic butter that makes every bite taste like a steakhouse splurge.🧄🧈🥩 The post Air Fryer Garlic Butter Steak Bites appeared first on Girl Carnivore.| Girl Carnivore
Forget everything you know about burgers – cowboy butter just changed the game forever. Our cowboy butter burgers are about to ruin every other burger for you just to prove it. This viral trend isn’t just hype – it’s pure genius. We’ve been obsessed with cowboy butter since the first time we tasted it, and… The post Cowboy Butter Burgers appeared first on Girl Carnivore.| Girl Carnivore
Crave-worthy Greek ground lamb: spiced, herby, and piled on whipped ricotta with fresh veggies and pita - perfect for bowls or family style. The post Greek Ground Lamb Recipe with Whipped Ricotta appeared first on Girl Carnivore.| Girl Carnivore
The TikTok famous “marry me” flavors just got the slider treatment! Sun-dried tomatoes, basil, and that addictive creamy sauce make these irresistible little bites. We couldn’t resist jumping on this viral recipe trend, and honestly, we’re obsessed. These sliders combine everything that makes the original Marry Me Chicken so addictive – but in mini burger… The post Marry Me Chicken Sliders appeared first on Girl Carnivore.| Girl Carnivore
Finally! Salmon that's actually crispy AND juicy. This air fryer hack takes 10 minutes and eliminates dry fish disasters forever. Game-changing technique inside! The post Crispy Air Fryer Salmon Bites With Sriracha-Lime Sauce appeared first on Girl Carnivore.| Girl Carnivore
The secret’s out: chuck eye steak, a.k.a. the poor man’s ribeye 🥩, is your ticket to a sizzling, buttery, steakhouse-worthy dinner without torching your paycheck.| Girl Carnivore
This apple cider chicken makes your kitchen smell like autumn heaven. One pan, creamy sauce, tender apples. Fall comfort food perfection. The post Apple Cider Chicken Thighs (Easy One-Skillet Dinner) appeared first on Girl Carnivore.| Girl Carnivore
Authentic fish ceviche recipe that works every time. Fresh fish, perfect lime ratio, and all the tips for safe, delicious results. Ready in 1 hour! The post Easy Fresh Fish Ceviche appeared first on Girl Carnivore.| Girl Carnivore
Ready for the ultimate viral burger mashup? Our smashed crack burgers combine two TikTok sensations – crack burgers and smash burgers – into one absolutely ridiculous creation. We’re talking ultra-thin smashed patties loaded with bacon, ranch, and cheese, stacked double-high with crispy onions. Fair warning: they’re called “crack” burgers for a reason – once you… The post Smashed Crack Burgers appeared first on Girl Carnivore.| Girl Carnivore
The viral cucumber salad just got UNREAL! 🥒 Our Philly roll version with smoked salmon is pure addiction. This deconstructed sushi trend is taking over for good reason!| Girl Carnivore
Delicious Smoked Duck is a great holiday recipe! Not only is smoking duck delicious, but it's easy and ready in 2 to 3 hours!| Girl Carnivore
A food site for meat lovers with hundreds of top-quality beef, pork, lamb, poultry, and seafood recipes & reviews for all aspiring cooks.| Girl Carnivore
Craving California roll flavors without the rice or rolling skills? Same. So, we’re taking on the viral TikTok trend and showing you how to make it at home, without having to hit pause 19 times to understand what’s going on. This totally delivers all those familiar tastes in a fresh, light dish that’s perfect for… The post California Roll Cucumber Salad appeared first on Girl Carnivore.| Girl Carnivore
Never smoked duck before? Our easy recipe gives you crispy skin and tender meat that's easier than you think. Don't be intimidated - try this tonight!| Girl Carnivore
Want to turn basic meat into steakhouse-worthy results? This brown sugar bourbon marinade delivers sweet, smoky flavor with just the right amount of kick. The bourbon adds depth while brown sugar creates beautiful caramelization on the grill. Perfect for transforming tough cuts into tender, flavorful meals that taste way more expensive than they actually are.… The post Bourbon Brown Sugar Marinade appeared first on Girl Carnivore.| Girl Carnivore
On the hunt for a simple marinade that brightens up any protein? This lemon herb blend transforms ordinary chicken, fish, or vegetables into something fresh and vibrant. With just a handful of ingredients you probably already have, this marinade gives you that perfect balance of citrusy zing and herby goodness. It’s especially amazing on grilled… The post Quick and Easy Lemon Marinade appeared first on Girl Carnivore.| Girl Carnivore
This 5-minute Asian marinade works on everything, lasts a week, and costs pennies. Perfect for beef, chicken, pork, or tofu with amazing flavor!| Girl Carnivore
When it comes to juicy delicious burger recipes you can't beat grilling them! And these are the best grilled burgers to try!| Girl Carnivore
Shredded meat tossed in creamy mac and cheese and finished with that delicious smoke flavor? This Smoked Pulled Pork Mac and Cheese recipe is a must!| Girl Carnivore
Ham steaks are my favorite go to recipe starter. These are seared with maple and drenched in a easy 5 ingredient homemade red-eye gravy in under 15 minutes!| Girl Carnivore
Talk abut easy! These bone-in grilled ham steaks are crazy delicious and ready in 15 minutes and use pantry staples!| Girl Carnivore
Make this hearty diner-style ham and cheese omelet with 3 eggs chopped leftover ham steak, and cheese for an amazing breakfast recipe!| Girl Carnivore
Cayenne Maple Roasted Bacon Brussels Sprouts and Squash. Yeah, your mother in law will thank you for this one. It's that good.| Girl Carnivore
Our favorite lamb recipes. From perfectly grilled rack of lamb to light rosemary dijon meatballs, perfectly stuffed burgers, and more!| Girl Carnivore
Think you have to travel to the South for epic barbecue? You don’t; This easy smoked pulled pork recipe uses a basic cut sitting right there in the meat case: picnic shoulder. And, we’ll show you exactly how to transform this tough cut into tender, smoky perfection that’ll have your friends begging for the recipe.… The post Smoked Picnic Shoulder appeared first on Girl Carnivore.| Girl Carnivore
Finally! Lamb chops that aren't dry or undercooked. Learn the cast iron-to-grill method that delivers perfect results every single time.| Girl Carnivore
Never overcook again! Complete temperature guide for every protein: beef, pork, lamb, poultry, seafood + printable kitchen chart.| Girl Carnivore
This garlic butter shrimp is about as easy and delicious a recipe as you can make in a single cast iron pan! Ready in 15 minutes 🦐 🧈 🍳| Girl Carnivore
This amazing grilled shrimp taco recipe has just a bit of Creole heat from the spice rub, crisp slaw, & an easy creamy taco sauce all in 20 minutes!| Girl Carnivore
From skeptic to believer: these air fryer turkey burgers are juicier than they have any right to be, and we're spilling the secrets to make them at home.| Girl Carnivore
Cooking elk demands respect for the meat, and our buttermilk-marinated, herb-crusted rack delivers exactly that. We’ve discovered that buttermilk tenderizes this lean, flavorful game meat without masking its natural character, a crucial balance when working with such a special cut. Many recipes treat elk like beef, missing what makes this game meat special. While skeptics… The post Grilled Rack of Elk with Buttermilk Marinade appeared first on Girl Carnivore.| Girl Carnivore
Tired of bland recipes? Bring some excitement to your grill with these juicy harissa-marinated lamb kabobs with grilled veggie skewers! The post Grilled Lamb Kabobs with Harissa Marinade appeared first on Girl Carnivore.| Girl Carnivore
Has grilling season officially started? That was a pop quiz; the answer was absolutely! Spring is here, and that means it’s time to reclaim your outdoor cooking domain. As a professional recipe developer and grilling expert, I can tell you that proper grill preparation now means better meals all season long. Spring Grilling Season is… The post Is Your Grill Ready for Spring? (Probably Not) appeared first on Girl Carnivore.| Girl Carnivore
Spring grilling season is officially open, and while everyone else is still reaching for ribeyes and New York strips, we’re taking a different direction—choosing bold, affordable cuts that deliver huge flavor when cooked right. After grilling everything from premium steaks to obscure butcher cuts over the years, I’ve discovered these hidden gems that deliver steakhouse… The post Pro-Approved Beef Cuts You’re Not Grilling Yet appeared first on Girl Carnivore.| Girl Carnivore
Bacon-wrapped asparagus isn’t exactly revolutionary, but it’s astonishing how many people get it wrong. The trick isn’t just slapping bacon around vegetables – it’s about balancing cooking times on the grill so the asparagus gets tender while the bacon gets crisp. When asparagus hits a hot grill, its natural sweetness intensifies. Wrap it in bacon,… The post Grilled Bacon Wrapped Asparagus appeared first on Girl Carnivore.| Girl Carnivore
Trimming meat at home isn’t just for butchers. With a sharp knife and a little know-how, you can save serious money and improve the quality of your meals. This guide breaks down the tools, basic techniques, and practical tips you need to master trimming everything from steaks to poultry with confidence. Essential Tools for Meat… The post Quick Meat Trimming Guide: Save Money and Improve Quality appeared first on Girl Carnivore.| Girl Carnivore
Cooking bone-in meats isn’t just old-school cool—it’s smart. These cuts bring more flavor, better texture, and serious value to your kitchen. But they also come with their own set of quirks, and if you’ve ever struggled with uneven cooking or dry results, you’re not alone. This guide will walk you through why bone-in cuts matter,… The post Bone-In Cooking Guide: Maximizing Flavor & Value appeared first on Girl Carnivore.| Girl Carnivore
As the mercury rises, so does our collective urge to fire up the grill. The scent of sizzling beef patties drifting through neighborhoods is practically the official perfume of spring. As a BBQ Expert, I’ve learned over 10+ years of testing hundreds of burger recipes that mastering temperature control becomes even more critical as we… The post Better Burgers Are Just a Few Degrees Away appeared first on Girl Carnivore.| Girl Carnivore
Let’s be honest – we’ve all bitten into a burger that looked amazing but turned out to be a disappointment. Either bone dry and dense as a hockey puck, or worse, suspiciously pink and undercooked in the center. After testing hundreds of burger recipes since 2013, the difference between a juicy, perfect burger and a… The post Burger Temperatures Guide: How to Cook Every Burger Perfectly appeared first on Girl Carnivore.| Girl Carnivore
Pro steak secrets that make dining in more romantic than going out… We’ve all been there – dropping serious cash at steakhouses and wondering, “Why does their steak taste so different from what we make at home?” Well, we’re about to spill some industry secrets that will transform your next steak dinner. Why Steakhouse Steaks… The post Steal These Steakhouse Secrets appeared first on Girl Carnivore.| Girl Carnivore
Secret tips for cooking steak dinner that beats any reservation… Valentine’s Day is right around the corner, and if you’re skipping the crowded restaurants for a romantic night in, we’ve got the ultimate steak guide for you. Cooking a restaurant-quality steak at home isn’t complicated—when you know the right techniques. With these expert tips, you’ll… The post Pro Tips for Cooking a Perfect Steak appeared first on Girl Carnivore.| Girl Carnivore
Juicy, flavorful, and practically impossible to overcook – plus, they’re cheaper… After testing every chicken cut and cooking method in our test kitchen, we’ve reached an undeniable conclusion: chicken thighs outperform chicken breasts in nearly every scenario. As a professional recipe developer and meat specialist, I can confidently tell you that thighs offer superior flavor, more… The post Why Pros Choose Chicken Thighs Over Breast Every Time appeared first on Girl Carnivore.| Girl Carnivore
Don’t panic. Even if you’re just pulling your ham out of the freezer the night before Easter, we’ve got real quick and easy fixes to save your dinner. Your Foolproof Solutions to Last-Minute Ham Disasters… 1. Forgot to Defrost the Ham? SCENARIO: It’s Easter morning, and your ham is still partially (or completely) frozen. If… The post Emergency Ham Fixes: What to Do When You’re Behind Schedule Or worse…. appeared first on Girl Carnivore.| Girl Carnivore
Pro secrets for deeper flavor, better texture, and restaurant-worthy results… We’ve all been there – you follow a beef stew recipe to the letter, but it still doesn’t have that rich, complex flavor you get at your favorite restaurant. Beef stew is the ultimate comfort food, but let’s be honest—not all stews are created equal. Bland flavors,… The post Why Your Beef Stew Isn’t Restaurant Quality (and Pro Tips to Fix It) appeared first on Girl Carnivore.| Girl Carnivore
Stop serving dry, tough meat - From selecting the perfect cut to nailing the cook time - this is your complete guide to corned beef 🧑🍳 The post The Ultimate Guide to Corned Beef: How to Cook, Tips and Tricks appeared first on Girl Carnivore.| Girl Carnivore
Intimidated by Lamb? This Recipe Changes Everything. A simple garlic-stuffing and easy pan sauce transforms boneless leg of lamb into a family favorite. The post Garlic-Stuffed Boneless Leg of Lamb Recipe appeared first on Girl Carnivore.| Girl Carnivore
Soggy veggies, bland meat... Not anymore! Learn the secrets to tender meat and crisp vegetables with our game-changing technique. Irish eyes will be smiling. The post Classic Boiled Corned Beef and Cabbage appeared first on Girl Carnivore.| Girl Carnivore
The 5-minute technique that turns pan drippings into liquid gold for your meals... The post The 5-Minute Fix That Saves Dinner Every Time appeared first on Girl Carnivore.| Girl Carnivore
10 mood-boosting recipes that fight the seasonal blues with bright, fresh taste... The post Craving Summer Flavors? 10 Bright Recipes That Beat The Winter Blues appeared first on Girl Carnivore.| Girl Carnivore
Warm up with our kale and sausage soup, a perfect balance of hearty flavors and healthy ingredients for cozy nights. The post Kale and Sausage Soup appeared first on Girl Carnivore.| Girl Carnivore
Your family will be begging for this whole chicken baked to perfection with crispy skin over a buttery, lemony garlic sauce. Bonus for you, it's easy. 🤯 😋 The post Lemon Garlic Chicken in Cast Iron appeared first on Girl Carnivore.| Girl Carnivore
Want to know the simple secret to steaks with better flavor, superior texture, and a perfect crust? Dry brining is the critical step most home cooks skip. Salting your steak the night before – ensures deep flavor and superior texture in every bite, so we never skip it. This one step takes minutes to do… The post How to Dry Brine a Steak appeared first on Girl Carnivore.| Girl Carnivore
Make tender steak tacos in minutes using your broiler. Learn how hanger steak and simple technique create quick, juicy tacos any night of the week. The post Broiled Hanger Steak Tacos with Chimichurri appeared first on Girl Carnivore.| Girl Carnivore
Learn how to cook a succulent rack of boar. Our recipe and tips will help you get a juicy, flavorful, perfectly cooked roast. The post Oven Roasted Rack of Boar appeared first on Girl Carnivore.| Girl Carnivore
Curious about the Big Easy outdoor air fryer? Enjoy oil-less frying with amazing results and safety in outdoor cooking. The post Big Easy Outdoor Air Fryer Review: is an outdoor air fryer as cool as it sounds? appeared first on Girl Carnivore.| Girl Carnivore
Need a quick, cozy dinner that everyone will love? Unleash the comforting flavors of our easy and creamy white chicken chili, a perfect blend of spices, tender chicken, and creamy cannellini beans. It’s the kind of recipe that makes everyone ask for the secret behind its rich, velvety broth and tender chicken. Ingredients: Instructions: How… The post Easy & Creamy White Chicken Chili appeared first on Girl Carnivore.| Girl Carnivore
Pro secrets for deeper flavor, better texture, and restaurant-worthy results... The post The Secret to Good Stew: Tips from a Pro for Amazing Results appeared first on Girl Carnivore.| Girl Carnivore
Warm up with a bowl of flavorful Guinness Beef Stew. This hearty dish features tender beef, vegetables, and the unmistakable taste of Guinness Stout. Perfect for a cozy night in. The post Guinness Beef Stew Recipe appeared first on Girl Carnivore.| Girl Carnivore
Don't let your leftover brisket go to waste - transform it into a mouthwatering chili that will satisfy your cravings for smoky, hearty flavors. The post Smoked Brisket Chili appeared first on Girl Carnivore.| Girl Carnivore
Want to achieve the perfect pink center on your short ribs? Try our 48-hour sous vide method for incredibly tender and flavorful results. The post Beer Braised 48 Hour Sous Vide Short Ribs appeared first on Girl Carnivore.| Girl Carnivore
Fall in love with the rich flavors of our cider-braised pork short ribs. Tender, juicy, and packed with flavor, they're perfect for winter. The post Cider Braised Pork Short Ribs appeared first on Girl Carnivore.| Girl Carnivore
Looking for a delicious venison recipe? Try our flavorful Venison Chili made with ground venison, ancho chili powder, and a special ingredient - cocoa powder! The post Easy Dutch Oven Venison Chili appeared first on Girl Carnivore.| Girl Carnivore
Unlock the secret to juicy and tender venison tenderloin with this sous vide recipe. Say goodbye to dryness and hello to a melt-in-your-mouth experience. The post Sous Vide Venison Tenderloin Recipe appeared first on Girl Carnivore.| Girl Carnivore
Indulge in the rich and tender flavors of braised pork shanks. Learn the secret to achieving fork-tender meat with minimal effort, just like Grandma used to make. The post Braised Pork Shanks appeared first on Girl Carnivore.| Girl Carnivore
Warm up this winter with delicious cuts of meat. Learn about the best cuts for braising and slow cooking to create hearty, soul-warming dishes. The post The Best Cuts of Meat for Winter: Butcher-Approved Tips and Cooking Methods appeared first on Girl Carnivore.| Girl Carnivore
Learn professional searing techniques. Master temperature control, timing, and tools for the perfect golden crust. Essential cooking skills made simple. The post How to Sear Meat: Your Guide to Flavorful, Golden-Brown Perfection (and why it matters) appeared first on Girl Carnivore.| Girl Carnivore
Want to smoke a prime rib on your pellet grill? Our step-by-step recipe makes it easy to achieve the perfect smoked prime rib, complete with a savory crust and rosy center. The post The Best Smoked Prime Rib on a Pellet Grill appeared first on Girl Carnivore.| Girl Carnivore
Craving warmth and comfort? Our creamy turkey soup with fire-roasted hatch chiles will wrap you in velvety richness and soul-warming goodness. The post Hatch Chili Creamy Turkey Soup appeared first on Girl Carnivore.| Girl Carnivore
Looking for a delicious way to use leftover turkey? Try our gourmet turkey salad with cranberries, pecans, and a creamy rosemary aioli. Perfect for post-holiday meals. The post Turkey Salad Recipe appeared first on Girl Carnivore.| Girl Carnivore
Unleash the flavor explosion with Thor's Hammer Over the Top Chili. This viral recipe combines a Frenched beef shank and smoked chili for a show-stopping experience. The post Smoked Beef Shank Over the Top Chili Recipe appeared first on Girl Carnivore.| Girl Carnivore
Cook wild boar chops like a pro with our pan-seared method. Impress your guests with this unique and flavorful game recipe. The post Pan-Seared Wild Boar Chops Recipe appeared first on Girl Carnivore.| Girl Carnivore
Whip up creamy turkey stroganoff in minutes. Our stovetop recipe combines lean meat, herbs, and peas for a quick, comforting weeknight dinner. The post Ground Turkey Stroganoff Recipe appeared first on Girl Carnivore.| Girl Carnivore
Looking for a hassle-free way to enjoy smoked turkey? Try our mouthwatering recipe for smoked turkey tenderloin. The post Smoked Turkey Tenderloin Recipe appeared first on Girl Carnivore.| Girl Carnivore
Looking for a healthy and delicious meal? Try our Lemon Herb Grilled Turkey Tenderloin recipe. Juicy, flavorful, and perfect for grilling. The post Lemon Herb Grilled Turkey Tenderloin appeared first on Girl Carnivore.| Girl Carnivore
Speed up classic pot roast with your Instant Pot. Learn to make fork-tender chuck roast with root vegetables in under two hours. Comfort food made simple. The post Instant Pot Pot Roast Recipe: The Ultimate Comfort Meal appeared first on Girl Carnivore.| Girl Carnivore
Savor juicy roasted turkey breast with zesty herb paste. Our easy recipe turns boneless turkey into a flavor-packed meal. Ideal for any occasion. The post Oven Roasted Turkey Breast appeared first on Girl Carnivore.| Girl Carnivore
Looking for a quick and easy turkey recipe? Our roasted turkey tenderloin is the perfect solution. Enjoy the flavors of Thanksgiving without the time and effort. The post Roasted Turkey Tenderloin Recipe appeared first on Girl Carnivore.| Girl Carnivore
Cook fork-tender beef shanks in your slow cooker. Rich red wine sauce and tender, shredded meat combine for an unforgettable meal. Simple yet luxurious. The post Slow Cooker Beef Shanks appeared first on Girl Carnivore.| Girl Carnivore
Master stuffed pork loin with our easy recipe. Spinach and fontina filling plus homemade pork gravy create a show stopping meal for any occasion. The post Stuffed Pork Loin appeared first on Girl Carnivore.| Girl Carnivore
Tired of dry turkey burgers? Try our recipe with roasted hatch chiles and grated butter for a juicy, flavor-packed twist on a classic. The post Pan Seared Juicy Turkey Burgers appeared first on Girl Carnivore.| Girl Carnivore
Master beef shank osso buco braised in red wine. Our recipe delivers fall-off-the-bone tenderness and rich flavor. Perfect for cozy dinners. The post Osso Buco appeared first on Girl Carnivore.| Girl Carnivore
Learn prime rib essentials: cut info, cooking techniques, trimming tips, and recipes. Master this luxurious beef roast with our comprehensive guide. The post What Is Prime Rib? Your Guide for How to Buy and Cook appeared first on Girl Carnivore.| Girl Carnivore
Unlock the secret to juicy, flavorful pork tenderloin with sous vide cooking. Our step-by-step guide will have you cooking like a pro in no time. The post Sous Vide Pork Tenderloin appeared first on Girl Carnivore.| Girl Carnivore
Master grilled lamb crown roast with Moroccan flair. Ras el hanout seasoning and authentic sides create an unforgettable feast inspired by North Africa. The post Grilled Lamb Crown Roast with Moroccan Spices appeared first on Girl Carnivore.| Girl Carnivore
Indulge in the rich, beefy flavor of flat iron steak with our mouthwatering recipe. Skip the marinade and let the natural taste of the meat shine. The post How to Cook Flat Iron Steak appeared first on Girl Carnivore.| Girl Carnivore
Master grilled elk steaks with our foolproof method. Learn to marinate and cook this lean game meat to juicy perfection. Wild flavor meets gourmet results. The post Grilled Elk Steaks appeared first on Girl Carnivore.| Girl Carnivore
Discover the ultimate marinade for flavorful elk steaks. Our balsamic blend enhances taste and tenderness. The post Elk Steak Marinade Recipe appeared first on Girl Carnivore.| Girl Carnivore
Looking for a quick and delicious chicken recipe? Try this Skillet Lemon Chicken with Asparagus that is ready in just 30 minutes! The post Skillet Lemon Chicken appeared first on Girl Carnivore.| Girl Carnivore
Give cheap round roast the gourmet status with sous vide. Our recipe ensures tender, juicy meat with a savory herb butter sear. Budget-friendly luxury. The post Sous Vide Roast Beef appeared first on Girl Carnivore.| Girl Carnivore
Perfect BBQ chicken breast with a twist: grilled apples. Learn to balance smoky, tangy flavors with sweet fruit. The post BBQ Chicken Breasts with Grilled Granny Smith Apples appeared first on Girl Carnivore.| Girl Carnivore
Master beef cuts with our complete guide. Learn about primal and subprimal cuts, cooking methods, and explore recipes for each unique portion. The post Cuts of Beef: The Ultimate Guide + Tips and Recipes appeared first on Girl Carnivore.| Girl Carnivore
Craving those melt-in-your-mouth carnitas tacos but want to skip the takeout? Look no further than your trusty Dutch oven! This Dutch oven carnitas recipe makes creating delicious pulled pork at home easy with minimal fuss. Simple ingredients and slow braising are all it takes to transform pork into taco (or burrito, or bowl!) goodness. Authentic… The post Easy Dutch Oven Carnitas appeared first on Girl Carnivore.| Girl Carnivore
Master smoked turkey thighs with our easy recipe. Maple butter glaze adds rich flavor to tender, juicy meat. Perfect for holidays or weekend BBQs. The post Maple Glazed Smoked Turkey Thighs appeared first on Girl Carnivore.| Girl Carnivore
Craving tender, juicy pulled chicken for sandwiches, tacos, or any favorite use but don’t want to wait hours? This easy Instant Pot pulled chicken recipe is your new best friend. Skip the slow cooker and get dinner on the table in under 30 minutes with minimal effort. Simply toss everything in your Instant Pot, set… The post Instant Pot Pulled Chicken appeared first on Girl Carnivore.| Girl Carnivore
Seeking steakhouse perfection at home? Our sous vide New York strip steak, finished with a garlic and rosemary sear, delivers consistently amazing results. With the precision cooking of the sous vide method, you’re guaranteed a perfectly cooked, tender steak every time. We’ve tested countless temperatures and techniques to nail this method. The result? An easy… The post Sous Vide New York Strip Steaks with a Perfect Sear appeared first on Girl Carnivore.| Girl Carnivore
This fuss-free sheet pan packs big flavors—marinated chicken, crispy potatoes, zingy lemon, and feta. It's an easy Mediterranean weeknight winner! The post Sheet Pan Chicken appeared first on Girl Carnivore.| Girl Carnivore
This quick-seared Southern Cola Ham Steak recipe is a recipe that reminds me of home with an easy sweet pan sauce all ready in 20 minutes!| Girl Carnivore
Enjoy a beautifully grilled and stuffed rainbow trout recipe. Wonderful flavor and presentation. (Yes you can take the head off of it.)| Girl Carnivore
