From Ellen Kanner’s beautiful book, Miami Vegan, these vegan cheese scones are rich, light, and tender with a delicate crust. For special occasions, you may want to double or even the recipe — they’re that good. Ellen writes, “Your new brunch favorite, these scones are quick to make, addictive to eat, vegan, and versatile. Change Read More The post Vegan Cheese Scones — Easy, Rich & Tender appeared first on The Vegan Atlas.
