Ancient grains like spelt, einkorn, and teff are making a comeback in kitchens everywhere. Discover how these nutrient-dense grains can boost your health, provide unique flavors, and offer a more sustainable alternative to traditional white flour. For years, all-purpose flour has been the go-to in baking, but ancient grains are making a major comeback. Grains... Read More The post Ancient Grains are Back and Better than Ever appeared first on Prepare + Nourish.
