Pain d'epices is a classic French spiced bread that's easy to make with a lovely balance of flavors. It's gently sweet, warmly spiced, and perfect to snack on as it is, topped with butter, jam or even cheese. Cooler weather and both baking and warm spice flavors definitely go together and I love the range […] The post Pain d'epices (French spice bread) appeared first on Caroline's Cooking.
