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Leftovers: Noosa chills out with gelato; White Claw catches new wave with its Surf line | Food Dive
https://www.fooddive.com/news/leftovers-noosa-gelato-white-claw-surf-seltzer/621408/
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Sovos Brands is bringing its premium yogurt into the freezer aisle, while Betterland Foods uses Perfect Day's animal-free dairy proteins for a better-for-you chocolate bar.
