The cuisine of Honduras is a delightful fusion of Central American, Mesoamerican (Lenca), Spanish, Caribbean, African, and Garifuna cuisines; a product of its own roots and a marriage of cuisines that it came in historic or geographic proximity with. The dishes, whether savory or sweet, are rich in flavor and use ingredients that are locally […] The post The Proven Platter – Honduras, June 2023 first appeared on Together Women Rise. The post The Proven Platter – Honduras, June 2023 appe...
