This post contains affiliate links. Hungarian Vegetable Marrow Stew With Dill- Tökfőzelék Hungarian vegetable marrow stew with dill is a wonderful summer dish made with shredded vegetable marrow, a good portion of sour cream, onions and dill. Hungarian cuisine is not all about heavy meat dishes with an overdose of paprika, vegetable dishes are [...] The post Hungarian vegetable marrow stew with dill (Tökfőzelék) appeared first on Culinary Hungary.
