This post contains affiliate links. Hungarian Plum Dumplings - Szilvásgombóc Hungarian plum dumplings are made with mashed potatoes, the dough is the same as when you make gnocchi. Simple, tasty ingredients, they can be eaten as dessert, a meatless main dish o rside dish. A family favourit and children’s delight. Potato dumplings stuffed with [...] The post Hungarian plum dumplings (Szilvásgombóc) recipe appeared first on Culinary Hungary.
