Don’t toss that watermelon rind! Make tangy garlic and dill watermelon rind pickles instead. This recipe turns watermelon rind into a savory snack. It’s a salty alternative to the traditional sweet Southern-style pickle. Watermelon rind pickles are great straight from the fridge, added to snack boards, or served as a side dish. When I was... Read More The post Pickled watermelon rind with garlic & dill (No sugar recipe) appeared first on Cadry's Kitchen.
