If you're an adventurous foodie, you've likely encountered exotic fruits like dragon fruit on your culinary journey. But have you ever heard of longan? Often overshadowed by its more famous tropical counterparts, the longan is a hidden gem around a tan skin waiting to be peeled. Longan is a traditionally eaten as a southeast asian... Read More The post How to Eat Longan and Why You Should Try It (What It Taste Like) appeared first on Cooking with Lane.