This no-churn strawberry ice cream is smooth and creamy, and it tastes like fresh strawberries. An easy-to-make dessert, no-churn ice cream is a great option for warmer days. Add in fresh and bright strawberry coulis, and you have the perfect summer ice cream. For ease of browsing, you can find all my ice cream recipes... The post Homemade Strawberry Ice Cream (No-Churn) appeared first on Pastry Chef Online.
