This vegan tofu cheese, made from silken tofu, is rich, creamy, and delicious. The tofu is blended into a sauce, then heated so that it sets into a firm, sliceable vegan cheese that’s great on crackers. Why make this recipe If you are looking for a truly neutral-flavored cheese with a silky texture, this silken […] The post Tofu Cheese appeared first on The Hidden Veggies.
