Basil salt is the herb-infused flavor booster your spice shelf is missing. Made with just two ingredients, fresh basil leaves and kosher salt, this quick 20-minute recipe preserves the vibrant flavor of basil in a way that’s aromatic, versatile, and shelf-stable. I first discovered basil salt while working for a caterer one summer. Like many […] The post Basil Salt appeared first on Savoring The Good®.
