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ISO 22000-1:2025—Prerequisites Programs on Food Safety - The ANSI Blog
https://blog.ansi.org/ansi/iso-22000-1-2025-prps-on-food-safety/
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food safety
sanitation
food manufacturing
ansi
iso 22000 2018
iso 22002-100
iso 22002‑1 2025
prerequisite programs
81% of foodborne illness outbreaks stem from hand and surface contamination. Learn how ISO 22000-1 supports sanitation via effective PRPs.
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