This apple cider gravy is everything you want on your fall table: smooth, buttery, and layered with cozy flavor. Real apple cider gives it just enough natural sweetness without turning it syrupy, while fresh sage brings that nostalgic Thanksgiving vibe. This gravy builds flavor from the bottom up with garlic, broth, a little ACV for a hit of tang, and a good reduction, so it’s never too thin, never too greasy, and never bland, whether you start with pan drippings or just butter! Serve it ov...
