As is the case with any spirit, there is no right or wrong season for enjoying rum. But when Jack Frost starts nipping at our noses, and Daiquiris and Mojitos aren’t quite fitting the mood, we tend to seek out rich cocktails to sip by the fireplace while we defrost. The good news is that there are rums for those occasions, too. A Coquito or boozy eggnog with rum? Yes, please. A festive holiday punch spiked with a multi-rum blend? Say less. There are countless applications on and off the bea...