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How USDA Ratings Affect your Beef Cut | Steak University
https://www.mychicagosteak.com/steak-university/how-the-usda-grades-your-steak
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Beef Grades Explained - The USDA has a beef grading system that is based on a few factors. These include the amount of fat, the degree of marbling in the meat and the maturity of the animal.
