Pappardelle bolognese is a classic pasta dish from Bologna, Italy. We make extra-wide handmade pappardelle noodles and toss them with a rich, slow-cooked meat sauce. It’s silky, hearty, and unbelievably delicious! Why I love it: This is my all-time favorite bolognese recipe. I’ve been making it for years, ever since I studied Marcella Hazan’s Essentials... The post Pappardelle Bolognese (with Homemade Pasta) appeared first on With Spice.