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From:
pmc.ncbi.nlm.nih.gov
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Green and black tea intake in relation to prostate cancer risk among Singapore Chinese - PMC
https://pmc.ncbi.nlm.nih.gov/articles/PMC3695613/
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Tea is one of the most commonly consumed beverages worldwide. To date, observational data from prospective cohort studies investigating the relationship between green and black tea intake and prostate cancer risk are sparse and equivocal. In a ...
