A very talented foodie friend who has the most amazing cooking and baking skills introduced me to this dessert a couple years ago. Although I’ve modified her recipe, it’s still very close to Laura’s original. What I love about this no-bake dessert is that even though it’s deliciously creamy and decadent, it’s also impressive in terms of its nutritional quality. Compared to a traditional mini-cheesecake recipe, the differences are fairly substantial: Regular mini-cheesecake dessert: ...
