This stovetop haddock has simple ingredients but a big payoff. Pan-seared haddock finished in a delicious tomato sauce made with ripe cherry/grape tomatoes, lemon, and fresh cilantro. Light on tummy, bright on palate. Get in my belly! I cook this recipe all the time, not just in summer. Why confine recipes to seasons if their […] The post Stovetop Haddock in Tomato Sauce appeared first on Next in Lime.
