Gâteau Invisible (invisible apple cake) is a French dessert featuring thinly layered apple slices baked in a custard-like batter. My version is spiced with cinnamon, cardamom, and nutmeg, giving it an American twist. Serve this invisible apple cake recipe sprinkled with powdered sugar or drizzled with salted caramel sauce! Gateau invisible (literally "invisible cake") is […] The post Invisible Apple Cake (Gâteau Invisible) appeared first on Hilda's Kitchen Blog.
