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Homemade Dou Sha (Sweet Red Bean Paste)
https://whattocooktoday.com/red-bean-paste.html
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Learn how to make smooth and shiny dou sha or known as Anko in Japan that you can use as filling for many Asian pastries, bread, steamed buns, or just eat by spoonfuls if you wish. Instant pot-friendly. Vegan and gluten-free.
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