Crisp and slightly sour lacto-fermented cauliflower is a probiotic-rich food you can make at home! Fresh dill makes it taste like pickles! Did you know it’s easy to ferment cauliflower and other fresh fruits and vegetables at home with some simple supplies? After searching in my favorite fermenting Facebook group, I learned a lot of... The post Easy Lacto-Fermented Cauliflower appeared first on Aberle Home.
