Senior living providers are reframing their dining programs through hospitality, but these changes start with staff support behind the scene. As operators weigh which changes to make to improve working conditions for staff, they are taking cues from other industries by creating Costco-style break rooms, retooling employee meals and building new training programs. Atlanta-based Thrive […] The post New Break Rooms, Meal Perks Help Senior Living Operators Create a ‘Second Home’ for Staff ...
