Moussaka is one of the most popular—if not the most popular—Greek dishes, beloved both in Greece and abroad. This hearty casserole layers tender potatoes, golden fried eggplant, a rich ground beef and tomato sauce, and a velvety béchamel topping baked to perfection. It’s the ultimate Greek comfort food, a dish that captures the warmth and... Read More The post Classic Greek Moussaka appeared first on Chef's Pencil.
