Beetroot Sabudana Vada is a nutritious twist to your fasting snack. Beetroot Sabudana Vada is a delicious and colorful variation of the traditional Maharashtrian Sabudana Vada, made with soaked tapioca pearls (sabudana), grated beetroot, boiled potatoes, and roasted peanuts. Adding beetroot gives the vada a beautiful reddish-pink hue and adds an earthy sweetness, along with... Read More The post Beetroot Sabudana Vada appeared first on Playful Cooking.
