Eccles Cakes may look humble, but one bite tells you why they’ve been a treasured treat for generations. Flaky pastry and spiced-currant filling come together in a homey snack that’s exactly what you want with a cup of tea. Why You’ll Love This Recipe Eccles Cakes are a traditional Lancashire pastry filled with spiced currants,... The post Eccles Cakes appeared first on Baking Sense®.
