This is the recipe where you stop being mad about eating dry, crumbly gluten-free corn tortillas forever! These honest-to-goodness soft, flexible, and puffy homemade tortillas are made with masa harina, using an authentic recipe and easy step-by-step photos for perfect results every time. The post Actually Great Gluten-Free Corn Tortillas (Soft!) appeared first on MamaGourmand.
