When it comes to authentic Jamaican cooking, ketchup is more than just a condiment — it’s a key ingredient in many classic dishes. From brown stew chicken to oxtail, bar-b fried sauce, and jerk marinades, a rich, slightly sweet, and lightly spiced ketchup adds depth, color, and flavor to your meals. Unlike store-bought American-style ketchup,... The post Jamaican-Style Tomato Ketchup appeared first on Jerk Tavern.
