If you’ve been diving into the world of superfoods, chances are you’ve come across sea moss—a nutrient-packed seaweed that’s been trending in health circles while also holding deep roots in Caribbean and Irish traditions. One of the easiest and most popular ways to consume it is by preparing it into sea moss gel. Whether you’re... The post How to Make Sea Moss Gel at Home appeared first on Jerk Tavern.| Jerk Tavern
When it comes to bold, comforting, and flavorful Jamaican dishes, brown stew is always at the top of the list. Traditionally made with chicken, oxtail, or fish, brown stew is all about slowly simmering meat in a savory sauce with Jamaican seasonings, herbs, and spices until it’s tender and full of flavor. But today, we’re... The post Jamaican Brown Stew Rib Eye Steak appeared first on Jerk Tavern.| Jerk Tavern
Most people know Jamaican Carrot Punch as a sweet and creamy island drink made with carrots, milk, and spices. But what if we told you that there’s a way to make it even richer, smoother, and more authentic? By boiling your carrots in fresh coconut milk instead of water, you unlock a tropical depth of flavor that... The post Jamaican Carrot Punch appeared first on Jerk Tavern.| Jerk Tavern
Juicy, spicy, and packed with flavor—these Jamaican jerk chicken wings are perfect for BBQs, parties, or any meal with Caribbean vibes.| Jerk Tavern
Get ready to cool down island-style with these Jamaican Carrot Punch Pops! Inspired by the rich, creamy carrot punch popular in Jamaican homes. These frozen treats blend sweet carrots, velvety coconut milk, warm spices, and a touch of vanilla into smooth, tropical perfection. Boiled gently in spiced coconut milk and transformed into a luscious puree. These pops... The post Jamaican Carrot Punch Pops appeared first on Jerk Tavern.| Jerk Tavern
Jerk Hot Dogs are a tasty twist on the classic American cookout favorite. By adding Caribbean jerk flavors, you create a dish that’s truly unforgettable. Spicy, smoky, and dripping with island heat, these jerk dogs are easy to prep and impossible to resist. Serve them with creamy slaw, grilled onions, or spicy jerk mayo. You’ll... The post Jerk Hot Dogs – Caribbean Street Food Meets Summer BBQ appeared first on Jerk Tavern.| Jerk Tavern
A Caribbean BBQ needs something crisp, refreshing, and a bit sweet. It balances the fiery jerk goodness perfectly. Enter Caribbean Coleslaw — a crunchy, colorful slaw bursting with tropical vibes. This isn’t your average backyard slaw. Imagine bright cabbage, sweet pineapple, tangy lime, and a touch of heat from scotch bonnet or chili flakes. It’s... The post Caribbean Coleslaw appeared first on Jerk Tavern.| Jerk Tavern
When summer hits, there’s one thing guaranteed to show up on every grill: corn on the cob. Skip the plain butter and salt. It’s time to spice up your corn with Grilled Corn and Scotch Bonnet Butter! This recipe combines grilled corn’s smoky sweetness with spicy, fragrant butter. The butter is packed with Scotch bonnet... The post Grilled Corn with Scotch Bonnet Butter appeared first on Jerk Tavern.| Jerk Tavern
Looking for a vibrant, refreshing, and absolutely delicious tropical drink? This Watermelon Rum Punch is the ultimate summer cocktail! This drink mixes fresh watermelon juice, Caribbean rum, and a bit of citrus and pineapple. It’s great for cookouts, beach days, or relaxing in the sun. At Jerk Tavern, we love creating drink recipes that bring... The post Watermelon Rum Punch Recipe appeared first on Jerk Tavern.| Jerk Tavern
The smell of jerk chicken cooking in a hot skillet is unmatched. It fills your kitchen with smoky, spicy goodness. At Jerk Tavern, we love sharing real Jamaican flavors. Today, we’re excited to present our Skillet Jerk Chicken Thighs recipe. This dish uses bone-in, skin-on chicken thighs. It’s juicy inside and crispy outside. The bold,... The post Skillet Jerk Chicken Thighs: A Jamaican Delight appeared first on Jerk Tavern.| Jerk Tavern
Cabbage salad is a classic Jamaican salad and It’s a refreshing and sweet salad that goes well as a side dish with almost any main dish| Jerk Tavern