Homemade Vitamin C Gummies - Jerk Tavern
Homemade Vitamin C gummies made with orange juice, apple juice, lemon, sea moss, beef collagen, and honey. A natural, immune-boosting gummy recipe that’s healthy, kid-friendly, and delicious!| Jerk Tavern
When it comes to grilling and barbecuing, nothing beats a rich, flavorful sauce that’s sweet, smoky, and savory. While store-bought sauces are convenient, making your own homemade Jamaican-style BBQ sauce allows you to control the sweetness, spice, and depth of flavor. Using our homemade ketchup, along with molasses, sugar, mushroom soy sauce, black pepper, adobo,... The post Homemade Jamaican-Style BBQ Sauce appeared first on Jerk Tavern.| Jerk Tavern
Jamaican cooking is all about deep, rich flavors and beautiful color, and one of the secrets behind those signature brown stews, sauces, and soups is Jamaican browning sauce. Browning, also known as burnt sugar or caramel coloring, is used to give dishes a deep, dark color without changing the flavor. While store-bought browning is convenient,... The post Homemade Browning Sauce appeared first on Jerk Tavern.| Jerk Tavern
When it comes to authentic Jamaican cooking, ketchup is more than just a condiment — it’s a key ingredient in many classic dishes. From brown stew chicken to oxtail, bar-b fried sauce, and jerk marinades, a rich, slightly sweet, and lightly spiced ketchup adds depth, color, and flavor to your meals. Unlike store-bought American-style ketchup,... The post Jamaican-Style Tomato Ketchup appeared first on Jerk Tavern.| Jerk Tavern
When you think of comfort food, Jamaican oxtail stew and Italian lasagna both come to mind. Now imagine the bold, savory flavors of slow-braised oxtail meeting the cheesy, saucy goodness of lasagna—all in one bowl. That’s exactly what this Oxtail Lasagna Soup is: a Jamaican-Italian fusion that’s hearty, flavorful, and downright unforgettable. This dish combines... The post Oxtail Lasagna Soup (Jamaican-Italian Comfort Fusion) appeared first on Jerk Tavern.| Jerk Tavern
There’s nothing quite like a creamy, velvety bisque that warms the soul and excites the taste buds. While lobster and shrimp often steal the spotlight in classic French bisques, here at Jerk Tavern, we’re shining the light on a Caribbean favorite—snapper bisque. This dish combines the elegance of French cuisine with the bold, vibrant flavors... The post Jamaican-Inspired Snapper Bisque Recipe appeared first on Jerk Tavern.| Jerk Tavern
There’s something magical about fried chicken. It’s crispy, juicy, comforting, and always a crowd-pleaser. Now imagine taking that beloved classic, infusing it with bold Jamaican flavors, and tucking it inside soft, buttery slider buns. That’s exactly what we’re doing with these Jamaican-Style Fried Chicken Sliders. Perfect for game days, parties, backyard cookouts, or even a... The post Jamaican-Style Fried Chicken Sliders appeared first on Jerk Tavern.| Jerk Tavern
If you’re looking to elevate your meals with a burst of heat and authentic Caribbean flavor, making your own Jamaican-style hot sauce at home is the way to go. This sauce combines the fiery punch of scotch bonnet peppers with aromatic herbs, sweet bell peppers, and the tang of apple cider vinegar for a perfectly... The post Jamaican-Style Hot Sauce: Bold, Fiery, and Flavorful appeared first on Jerk Tavern.| Jerk Tavern
If there’s one thing we Jamaicans know how to do, it’s bring flavor to the table. Fried chicken is already a worldwide favorite, but when you add a Jamaican twist with our bold spices, a little Scotch bonnet heat, and a tangy-sweet “Barb sauce,” you get something truly unforgettable. Today we’re sharing our Jamaican Barb... The post Jamaican Barb Fried Chicken Sliders appeared first on Jerk Tavern.| Jerk Tavern
Homemade Vitamin C gummies made with orange juice, apple juice, lemon, sea moss, beef collagen, and honey. A natural, immune-boosting gummy recipe that’s healthy, kid-friendly, and delicious!| Jerk Tavern
If you’ve been diving into the world of superfoods, chances are you’ve come across sea moss—a nutrient-packed seaweed that’s been trending in health circles while also holding deep roots in Caribbean and Irish traditions. One of the easiest and most popular ways to consume it is by preparing it into sea moss gel. Whether you’re... The post How to Make Sea Moss Gel at Home appeared first on Jerk Tavern.| Jerk Tavern
Level up your hot dogs with jerk spices, tropical toppings, and Caribbean heat! Perfect for grilling season or summer parties.| Jerk Tavern
