Jamaican cooking is all about deep, rich flavors and beautiful color, and one of the secrets behind those signature brown stews, sauces, and soups is Jamaican browning sauce. Browning, also known as burnt sugar or caramel coloring, is used to give dishes a deep, dark color without changing the flavor. While store-bought browning is convenient,... The post Homemade Browning Sauce appeared first on Jerk Tavern.
