Elegant, colorful, and bursting with earthy flavor, Beet Carpaccio Salad is a plant-based twist on the classic Italian appetizer. Paper-thin slices of roasted beets are dressed simply with olive oil, citrus, herbs, and creamy cheese for a show-stopping starter or light lunch that feels gourmet—but is easy to make. How to Choose the Best Ingredients ... The post Beet Carpaccio appeared first on .
