When I first discovered the world of sake, I was captivated by the delicate dance of flavors and aromas. Two types quickly caught my attention: Daiginjo and Ginjo. Both promise a delightful experience, but what makes them different? Imagine savoring a glass of sake that feels like a gentle breeze on a warm summer day, or a rich, full-bodied flavor that wraps around you like a cozy blanket. Daiginj
