Figuring out how long to bulk ferment sourdough is one of the most valuable skills in bread baking. This first rise isn’t about following a rigid timeline—it’s about understanding what’s happening inside your dough. During bulk fermentation, yeast pumps your dough full of air pockets, lactobacillus builds tangy flavor, and the gluten network gets strong… Continue reading How Long to Bulk Ferment Sourdough: The Complete Guide to Timing and Technique The post How Long to Bulk Ferment ...
