Pumpkin Waffles - WholeMade Homestead
Pumpkin waffles with fresh milled flour is the perfect fall breakfast. Warm, spiced, buttery and topped with maple syrup, nuts or cream. It is simply the best!| WholeMade Homestead
Homemade pumpkin pie with fresh milled pie crust starts with a tender, flaky crust filled with a flavorful, creamy pumpkin filling and baked to perfection. The best thing is this recipe is made without any refined sugar. This fall favorite is a hit for Thanksgiving or holiday dinners. Fall is the perfect time for all […] The post Pumpkin Pie With Fresh Milled Pie Crust appeared first on WholeMade Homestead.| WholeMade Homestead
Layers of cinnamon sugar and coffee are twisted together, baked to perfection and topped with a creamy glaze for the best cappuccino cinnamon star bread! Uncomplicated to create and a beautiful way to serve homemade cinnamon rolls. It is one you’ll want to keep on handy in your recipe box. When I was young, my […] The post Cappuccino Cinnamon Star Bread appeared first on WholeMade Homestead.| WholeMade Homestead
Pumpkin waffles with fresh milled flour is the perfect fall breakfast. Warm, spiced, buttery and topped with maple syrup, nuts or cream. It is simply the best!| WholeMade Homestead
This cold and flu season, make up a jar of this probiotic-rich fermented honey garlic. It is easy to put together and fantastic for boosting your immune system. At WholeMade Homestead our family is always trying to use as many natural remedies and real whole foods as possible. For instance, just the other day my […] The post Fermented Honey Garlic appeared first on WholeMade Homestead.| WholeMade Homestead
Apple hand pies with fresh milled flour are the perfect on-the-go treat! Made with a flaky, tender crust and filled with a warm, sweet apple cinnamon filling. These handheld pies are as delicious to eat as they are fun to create. I always look forward to fall. The change of whether brings much change on […] The post Apple Hand Pies With Fresh Milled Flour appeared first on WholeMade Homestead.| WholeMade Homestead
Hearty, savory and packed full of terrific flavor, this recipe for spaghetti sauce with fresh tomatoes is an excellent way to preserve the harvest from your backyard garden. Simply cook, freeze and enjoy fresh spaghetti sauce year-round. September is bittersweet for us. Let me explain. Here in Ohio we start our tomato seeds indoors, around […] The post Spaghetti Sauce With Fresh Tomatoes appeared first on WholeMade Homestead.| WholeMade Homestead
Transport yourself back to childhood with this delicious and healthy chocolate graham cracker recipe. Using only real ingredients including honey, fresh milled flour, butter and vanilla, these crunchy squares are yummy spread with peanut butter or dipped into a glass of raw milk. You know I love making food from scratch. And snacks for my […] The post Healthy Chocolate Graham Cracker Recipe appeared first on WholeMade Homestead.| WholeMade Homestead
If your garden is overflowing with an abundance of zucchini, this zucchini fritters recipe with fresh milled flour is a must-try! Crispy and flavorful and made with only a couple simple ingredients. If you’re an avid gardener or a homesteader like me, you have likely encountered a summer season where you are overwhelmed with an […] The post Zucchini Fritters Recipe With Fresh Milled Flour appeared first on WholeMade Homestead.| WholeMade Homestead
Crisp, tender and golden brown, there is nothing quite like the delicious taste of pan fried okra with fresh milled flour and cornmeal. It is a simple side dish that is wonderful to serve all year long. I have always enjoyed a large helping of fried okra on my dinner plate. You see, growing up […] The post Pan Fried Okra With Fresh Milled Flour appeared first on WholeMade Homestead.| WholeMade Homestead
This kefir ranch dressing is a spin on a classic favorite! Bursting with flavor and filled with gut healthy probiotics, you’ll want to add it to every salad you make.| WholeMade Homestead
Learn how to make this homemade fermented curtido recipe that is not only delicious but is also packed full of gut healthy probiotics and prebiotics. As you likely already know, I am a huge enthusiast of fermented foods. They made a big impact on my health several years ago and I have been encouraging others […] The post Fermented Curtido Recipe (Spanish Kimchi) appeared first on WholeMade Homestead.| WholeMade Homestead
Mornings couldn’t be easier with these overnight, no-knead English muffins with freshly milled flour. Just mix up the night before and bake in the morning for a delicious and healthy breakfast. If you’ve been following me for any length of time, you know I love using fresh milled flour in all of our baking. Bread […] The post English Muffins with Fresh Milled Flour appeared first on WholeMade Homestead.| WholeMade Homestead
These blueberry cheesecake kefir popsicles are healthy, full of probiotics and incredibly delicious! They’re a perfect refreshment for a warm summer day. Sweltering does not even describe the type of summer we’ve had this year. We went from a cold, damp spring and jumped head first into summer with hot weather and near record humidity […] The post Blueberry Cheesecake Kefir Popsicle appeared first on WholeMade Homestead.| WholeMade Homestead
For a delicious make-ahead breakfast, try this French toast casserole with fresh milled flour. Each bite is filled with fruit, jam and covered in a rich custard mixture, making it a decant yet nutritious breakfast dish. Every weekend, I have great intentions of making some large, from scratch breakfast. Waffles, English muffins, German pancake, hash […] The post French Toast Casserole With Fresh Milled Bread appeared first on WholeMade Homestead.| WholeMade Homestead
Storing food is an essential part of the homesteading lifestyle. In this article, learn the 10 best ways to preserve food at home whether you’re growing it in your garden or purchasing it from a local farmer. Get tips, tricks, safety recommendations and lots of tried and true resources and tools from a seasoned homesteader. […] The post 10 Ways to Preserve Food at Home appeared first on WholeMade Homestead.| WholeMade Homestead
Enjoy creamy, thick, nutrient-rich yogurt at home with this simple recipe to make homemade yogurt — no special tools or skills required!| WholeMade Homestead
Forget the store bought powdered lemonade! Upgrade to homemade strawberry lemonade that is bursting with fresh fruit flavor and not sugary sweetness. Grab this easy to make lemonade recipe below.| WholeMade Homestead
Thick, spreadable and completely sugar free, this homemade blueberry jam is easy to make and does not require any special tools or canning knowledge. In 3 quick steps, you can have sugarless blueberry freezer jam to spread on toast, biscuits or pancakes. Great jam tutorial for beginners!| WholeMade Homestead
Learn how to make cream cheese using our top two favorite recipes. Plus be sure to grab our most-liked flavored cream cheese recipes, including coffee, strawberry and savory garlic.| WholeMade Homestead
Homemade artisan style bread is achievable with this recipe for no knead bread with fresh milled flour! Crispy and satisfying and made with only a handful of ingredients.| WholeMade Homestead
Delightfully creamy with a slight tang, this probiotic sour cream is a great addition to taco night! Learn how to make a jar of sour cream at home using our top two super simple recipes.| WholeMade Homestead
Fellow garlic lovers, we have a new favorite dish. Grilled garlic chicken marinated in a simple marinade packed full of plenty of fresh garlic and seasonings. An easy summer grilling recipe to feed your family and get you outdoors and away from a hot oven.| WholeMade Homestead
Learn the benefits of grinding grains, how to mill flour at home, where and which grains to buy and so much more.| WholeMade Homestead
Disclosure This blog is a personal blog written and edited by me. For questions about this blog, please contact alisha@wholemadehomestead.com. WholeMade Homestead is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. As an Amazon Associate I earn from qualifying purchases. Some of the links throughout the site are affiliate links, […]| WholeMade Homestead
Fill your plate with soft, buttery crescent rolls made with fresh milled flour. Each layer is packed with flavor and uses wholesome ingredients.| WholeMade Homestead
Soft, fluffy and made with no sugar and freshly milled flour, this simple roll recipe is perfect to serve on a weeknight or to guests. Bake in a cast iron skillet for a buttery crisp edge.| WholeMade Homestead
Soft and garlicky, this pull-apart garlic bread recipe, baked with fresh milled flour is a great addition to weeknight meals or gatherings.| WholeMade Homestead
Healthy. Crunchy. Salty. Try making a batch of these delicious homemade pita chips using freshly milled flour or whole wheat flour. They are perfect for snacking and dipping.| WholeMade Homestead
On cold nights, dish up a bowl of this hearty homestead chili. Made with plenty of ground beef, a few peppers, tomatoes and lots of warm seasonings, this chili recipe will keep your family full and satisfied! Cook up a large pot of this delicious chili tonight!| WholeMade Homestead
Learn how to make delicious homemade pasta with fresh milled flour to serve for dinner or as a flavorful side dish.| WholeMade Homestead
