Turkey & Wine Pairing - (with reasons!)
Expressive white wines like Chardonnay, Riesling or Gewürztraminer go best with Turkey as they match the weight of Turkey while imparting refreshing fruity flavours.| Drink & Pair
Pinot Noir pairs best with dishes with a hint of earthiness such as Pulled Pork, Mushroom Pasta, Grilled Salmon, Shepherd's Pie, Beef Wellington and Lamb Chops.| Drink & Pair
Muscadet pairs best with clams, chicken, grilled fish, goat cheese, mussels and oysters.| Drink & Pair
Dry and Off-Dry Chenin Blanc pairs best with salads and lighter meat based dishes including Ham, Roast Pork, Chicken Kiev, Grouper, Fish & Chips and Shrimp Scampi.| Drink & Pair
Maple Salmon pairs best with Viognier, Off-Dry Riesling, a sweeter-styled Pinot Noir and Chenin-Blanc.| Drink & Pair
Crisp and zesty unoaked white whites, such as Pinot Gris, Albariño, Chablis, and Vinho Verde pair best with the lean and mild flavours of Sea Bass| Drink & Pair
White wines with a touch of juiciness, such as Riesling or Chardonnay work best with Pork Tenderloin. With red wines, select a lighter red, like a Beaujolais or Côtes du Rhône.| Drink & Pair
Expressive white wines like Chardonnay, Riesling or Gewürztraminer go best with Turkey as they match the weight of Turkey while imparting refreshing fruity flavours.| Drink & Pair
Pork Chops pairs best with Pinot Noir, Zinfandel, Torrontés, Beaujolais & Chardonnay as their fresh flavours elevate the natural flavours.| Drink & Pair
The best wine to pair with Cioppino are crisp white wines like Sancerre, Chablis and Albariño, along with acidic red wines like Dolcetto & Chianti.| Drink & Pair
Sauvignon Blanc, Riesling, Albariño, Grüner Veltliner, or Chenin Blanc are acidic white wines with a hint of tang that combine nicely with Ceviche.| Drink & Pair
Crisp white wines like Sauvignon Blanc, and Champagne, along with lighter reds such as Beaujolais and Pinot Noir, pair best with Brie Cheese.| Drink & Pair
The best wines to pair with Sole are Chardonnay, Sauvignon Blanc, Riesling and Albariño. Keep all red wines far away!| Drink & Pair
The Best Wines to Pair with a Cheese Platter are Prosecco, Chardonnay and Cabernet Sauvignon. Learn more about why!| Drink & Pair
Food & wine pairing recommendations with explanations or ratings for people in a rush.| Drink & Pair
Rainbow Trout has a delicate herbaceous quality that pairs best Sauvignon Blanc, Riesling & Chablis.| Drink & Pair
Tilapia is a lean white fish that pairs best with clean and crisp white wines like Sauvignon Blanc, Grüner Veltliner, Chablis, Pinot Grigio & Sparkling Wine.| Drink & Pair
The best wine to pair with Lemon Chicken are neutral white wines such as Pinot Grigio, Albariño, and Godello.| Drink & Pair
Arancini pairs best with Champagne, Chardonnay, Pinot Grigio and Etna Rosso. Learn why!| Drink & Pair
Citrusy and Crisp white whites like Sauvignon Blanc, Verdejo, Pinot Grigio, & Fiano pair best with Shrimp Scampi.| Drink & Pair
Scallops pair best with a full-bodied Chardonnay, a dry Champagne, a Briny Albariño, or a tart and crisp Riesling or Sauvignon Blanc.| Drink & Pair
Pasta Primavera pairs best with crisp and acidic white wines such as Riesling, Sauvignon Blanc, Pinot Grigio, and Soave.| Drink & Pair
Crisp and steely white wines like Muscadet, Chablis, and Sauvignon Blanc pair best with Mussels as they do not overpower the subtle briny flavours.| Drink & Pair
Chablis, Vermentino, Sauvignon Blanc, and Pinot Gris are the best wine pairings with Halibut as they will not crush the delicate flavours of the fish.| Drink & Pair
Crab legs pair best with Chardonnay, Riesling, Muscadet, Sauvignon Blanc, Champagne and Pinot Gris.| Drink & Pair
Asparagus pairs best with crisp and dry unoaked white wines, such as Sauvignon Blanc, Grüner Veltliner, Pinot Grigio & Vermentino.| Drink & Pair
Garlic Bread's pungent & buttery flavours pair best with citrusy & acidic white wines like Sauvignon Blanc, Pinot Gris, Riesling, or Sparkling Wine.| Drink & Pair
The best wine to pair with French Toast is Champagne, Prosecco, Cava, Riesling, and Moscato d'Asti.| Drink & Pair
Crisp wines with citrus flavours, such as Pinot Grigio, Sauvignon Blanc, Unoaked Chardonnay and Riesling, are excellent with Fish and Chips.| Drink & Pair
The best wine to pair with Crab Cakes are Sauvignon Blanc, Sancerre, Vermentino, Viognier and Prosecco.| Drink & Pair
Acidic white wines like Riesling, Sauvignon Blanc, Vouvray and Sparkling wine are essential when pairing with a corn dog.| Drink & Pair
Caprese Salad pairs best with acidic white wines such as Falanghina, Fiano di Avellino, Pinot Grigio, Vermentino, and Gavi.| Drink & Pair
Calamari pairs best with crisp white wines such as Riesling, Sauvignon Blanc, Pinot Grigio, and Sparkling Wine.| Drink & Pair
The best red and white wines to pair with bacon are Pinot Noir, Beaujolais, Riesling, Gewürztraminer, Syrah and Pinot Gris.| Drink & Pair
An earthy but slightly sweet and creamy bowl of Potato Leek Soup pairs best with white wines such as Chardonnay, Pinot Gris & Sauvignon Blanc.| Drink & Pair
Crisp white wines that will cut through the filling, sour cream and cheese such as Riesling, or a buttery Chardonnay pairs best with Potato Perogies.| Drink & Pair
The best wines to pair with Pad Thai are Riesling, Sauvignon Blanc, Sylvaner, Beaujolais and Prosecco.| Drink & Pair
The best white wines to pair with Lobster are a buttery Chardonnay, White Burgundy or a crisp Champagne.| Drink & Pair
Pinot Grigio pairs up best with light dishes such as Clams, Fish, Prosciutto, Sushi, Pasta, Salad, and Antipasto.| Drink & Pair
Full-bodied whites like a buttery Chardonnay or an oaked Chenin Blanc along with tropical fruit and peachy whites like Viognier pair best with Cornbread.| Drink & Pair
Creamy Clam Chowder, which is often referred to as New England Clam Chowder, pairs best with full-bodied white wines such as Chardonnay or Viognier| Drink & Pair
Chicken Pot Pie pairs best with medium to full-bodied white wines like Chardonnay, Viognier, Pinot Gris and Grüner Veltliner.| Drink & Pair
The best wines to pair with Salmon are Pinot Noir, Chardonnay, Rosé, Sauvignon Blanc and Beaujolais Cru.| Drink & Pair
Beef Shish Kebabs & Wine Pairings| Drink & Pair
Beef Shish Kebabs pair best with lighter to medium-bodied reds with plenty of acidity, such as Pinot Noir, Beaujolais Cru, Zinfandel and Cabernet Franc. Heavier red wines like Cabernet Sauvignon or Bordeaux will go great with Beef Shish Kebabs, however, don't expect to taste much of the vegetables, like bell peppers, onions, mushrooms or [...] The post Beef Shish Kebabs & Wine Pairings appeared first on Drink & Pair.| Drink & Pair
The best wines to pair with an Acai bowl are Prosecco, Riesling, and Rosé.| Drink & Pair
The best wines to pair with Garbure are refreshing wines, such as, Beaujolais Cru, Riesling, and Rosé.| Drink & Pair
Youthful Jurançon Sec pairs best with lighter fish and chicken dishes such as Baked Lemon Chicken, Trout, Tilapia and Halibut.| Drink & Pair
The best wines to pair with Avocado Toast are Sauvignon Blanc, Champagne, Grüner Veltliner, & Riesling. Discover why!| Drink & Pair
Chablis pairs best with bright flavoured dishes such as Oysters, Cauliflower Soup, Smoked Trout, Pork Tenderloin, Grouper, & Sushi.| Drink & Pair
Sancerre pairs best with Goat Cheese, Shrimp Scampi, Roast Turkey, Asparagus, Ceviche, Pork Chops and Crab Cakes.| Drink & Pair
The best wines to pair with Popcorn Shrimp are Sauvignon Blanc, Champagne, Chardonnay, & Riesling.| Drink & Pair
Discover the best wine pairings for Bluefish! From oaky Chardonnay to crisp Sauvignon Blanc and fruity reds like Pinot Noir, find your perfect match.| Drink & Pair
Sauvignon Blanc pairs best with anything light and/or herbily, such as chicken, pork, fish, and shellfish.| Drink & Pair
Prosecco is an Italian sparkling wine that pairs well with Hawaiian Pizza, Jalapeno Poppers, Corn Dogs, Salad, Eggs, Cured Meats, and Crab Cakes. If the food is high in fat, deep-fried, nutty, or full of healthy green vegetables, Prosecco will pair up well with the dish.| Drink & Pair
Oaked Chardonnay pairs best with lighter meats and buttery dishes such as Crab Legs, Corn on the Cob, Chicken, Grilled Shrimp, Seafood, Fish and Pork Tenderloin.| Drink & Pair
Pair Gewürztraminer with rich-fowl dishes like turkey, duck, or Foie Gras, along with egg dishes like quiche and omelets.| Drink & Pair
Fruity and bold, Viognier is wonderful with lighter fare with a kiss of richness, such as potato soup, cornbread, chicken pot pie, Lobster and Salmon.| Drink & Pair
The best wines to pair with Oysters are Chablis, Muscadet, Albariño, Sancerre, and Champagne.| Drink & Pair
The best wine to pair with Chicken Fricassee are full-bodied whites such as Chardonnay or a White Burgundy or a lighter red like Pinot Noir.| Drink & Pair
The best wines to pair with Coconut Shrimp are a buttery Chardonnay, a dry Riesling, Sauvignon Blanc, or Prosecco. Learn why!| Drink & Pair
Lobster Thermidor pairs beautifully with rich, textured whites like Meursault, Corton-Charlemagne, Pouilly-Fuissé, and White Burgundy.| Drink & Pair
Barbera pairs best with with dishes featuring tomatoes such as Pizza, Lasagna, Chicken Parmesan, Bruschetta, & Penne alla Vodka| Drink & Pair
Riesling is amazing with smoked sausage, Hawaiian Pizza, spicy Indian food, breaded shellfish & pork schnitzel.| Drink & Pair
Earthy red winds with lots of acidity, such as, Pinot Noir, Beaujolais and Baco Noir pair best with Poutine.| Drink & Pair
Baco Noir is an earthy & fruity red wine that pairs best with hamburgers, pizza, lasagna, baked beans, lamb kebabs, ribs, and BBQ chicken.| Drink & Pair
