Home Page 2 — Capturing Wonderland
At Capturing Wonderland, you’ll find a curious blend of vintage recipes, literary whimsy, and practical meals made for real life.| Capturing Wonderland
At Capturing Wonderland, you’ll find a curious blend of vintage recipes, literary whimsy, and practical meals made for real life.| Capturing Wonderland
These Sourdough cheese breadsticks are the perfect blend of soft, chewy sourdough bread and gooey melted cheese. Brushed with olive oil, sprinkled with garlic powder, and topped with plenty of mozzarella and parmesan, they bake up golden brown and full of flavor. Once out of the oven, they’re sliced into cheesy breadsticks with a pizza... The post Sourdough Cheese Breadsticks (Same Day) appeared first on Capturing Wonderland.| Capturing Wonderland
This sourdough pizza dough recipe is the best way to get a chewy, flavorful pizza crust without any commercial yeast. Made with only flour, water, salt, olive oil, and an active sourdough starter, this no-yeast recipe creates a handcrafted crust that’s crisp on the outside and soft on the inside. It’s a same day sourdough... The post Sourdough Pizza Dough Recipe (Same Day) appeared first on Capturing Wonderland.| Capturing Wonderland
If you’ve been craving a soft, sliceable loaf that’s perfect for sandwiches, this sourdough sandwich bread recipe is just what you need. Unlike rustic boules or crusty artisan loaves, this bread bakes up tender, fluffy, and just right for everything from PB&Js to grilled cheese. If you’re on a Sourdough kick, you might also enjoy... The post Sourdough Sandwich Bread (Same Day) appeared first on Capturing Wonderland.| Capturing Wonderland
There’s something magical about pulling a pan of warm, soft sourdough dinner rolls from the oven. Lightly golden brown on top, fluffy on the inside, and made with a bubbly sourdough starter, these rolls are the perfect addition to any meal. Whether you’re serving them alongside soup, as sandwich buns, or as part of your... The post Sourdough Dinner Rolls (Same Day) appeared first on Capturing Wonderland.| Capturing Wonderland
This sourdough French toast is the perfect way to turn stale sourdough bread, leftover loaves, or even bread gone wrong into something golden and delicious. If you enjoy this recipe, you might also like trying sourdough pancakes, another tasty way to use your sourdough discard at breakfast. Both recipes highlight the flavor of homemade sourdough... The post Sourdough French Toast appeared first on Capturing Wonderland.| Capturing Wonderland
Light, fluffy sourdough hamburger buns made with active starter. Easy same-day recipe with tips for proofing, shaping, and baking perfect burger buns.| Capturing Wonderland
If you’re looking for easy Sourdough Biscuits that come together in minutes and delivers big on flavor and texture, these sourdough discard biscuits are exactly what you need. Whether you’re brand new to baking or just trying to use up your sourdough starter discard, this is the kind of biscuit recipe that even beginners can... The post The Easiest Sourdough Biscuits appeared first on Capturing Wonderland.| Capturing Wonderland
These Sourdough brownies will make your whole family happy. It’s an easy one-bowl recipe that is rich, chocolatey, and the perfect way to use up extra sourdough discard. Soft in the center, crisp on the edges, and loaded with semisweet chocolate chips — it’s everything a fudgy sourdough discard brownie should be. Looking for easy... The post Easy Sourdough Brownies (with Discard) appeared first on Capturing Wonderland.| Capturing Wonderland
If you’re looking for a cozy, no-fuss way to use up your sourdough starter discard, these fluffy sourdough discard pancakes are about to become your go-to breakfast. They’re soft and golden, with just the right amount of tang—and they come together in one bowl with simple ingredients you probably already have on hand. Whether it’s... The post Fluffy Sourdough Discard Pancakes appeared first on Capturing Wonderland.| Capturing Wonderland
Ever feel like sourdough bakers are speaking in riddles? Between “bulk fermentation,” “oven spring,” and “autolyse,” it can sound more like a science class than a recipe. That’s why I’ve put together this sourdough baking glossary — a simple guide to the most common bread terms you’ll hear when learning how to bake sourdough bread... The post Sourdough Glossary: Baking Terms for Beginner’s appeared first on Capturing Wonderland.| Capturing Wonderland
A sourdough starter feeding schedule might sound like something complicated, but really it’s just breakfast for your jar of flour and water. Feed it regularly and you’ve got a happy, bubbly friend that can turn out the perfect loaf of bread. Forget, and… well, let’s just say your starter might start giving you the silent... The post Sourdough Feeding Schedule for Beginners appeared first on Capturing Wonderland.| Capturing Wonderland
Learn how to start a sourdough starter from scratch with flour + water. Simple recipe, tips, and discard ideas for beginner sourdough baking.| Capturing Wonderland
