When we were at the Ludlow Food Festival earlier this year, I was asked by Paul Shuttleworth of BBC Radio Shropshire if I would mind coming on their Sunday morning cookery programme at some stage. Without thinking much about it and needing to fend off the crowds of customers, I said yes quickly and took […]| The Copper Pot
The pile of invitations ready for the post. “The wedding will be more traditional than a ‘traditional’ wedding…” How do you set about planning a wedding that is recognisable to people as being a ‘wedding’ but harks back to earlier time periods, and so revives some of the more authentic customs? Much of […]| The Copper Pot
It seems only right to start this new blog for The Copper Pot by having a drink to wish it luck. After all, any respectable Georgian dinner party would feature a lengthy round of toasts. Thi…| The Copper Pot
I have occasionally made a delicious Elizabethan style biscuit, known as Shrewsbury Cakes, and the most recent reason for this recipe is an interview by Paul Shuttleworth of BBC Radio Shropshire. I…| The Copper Pot