Pumpkin seed brittle turns those discarded seeds from your jack-o’-lantern into an irresistible Fall treat. This recipe creates the perfect balance of sweet, salty, and crunchy all at the same time! 👩🍳The combination of crispy toasted seeds and hard crack candy creates an incredibly satisfying crunch! My 2 Best Tips For Making Pumpkin Seed Brittle...Read More| Barbara Bakes™
This Fruity Pebbles Treats Recipe brings back childhood memories with every colorful, chewy bite that’s impossible to resist. With just a few simple ingredients, you’ll have a batch of these delightfully sweet bars that disappear faster than you can make them! 🍭 Children absolutely go wild for these vibrant, crunchy treats that taste like their...Read More| Barbara Bakes™
This Instant Pot Potato Soup Recipe turns simple ingredients into the most comforting bowl of creamy goodness you'll ever taste.| Barbara Bakes™
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These Blueberry Lemon Muffins combine the perfect balance of sweet, juicy berries with bright citrus flavor.| Barbara Bakes™
Mix 2 ½ cups flour and yeast in mixing bowl, using the paddle attachment, on low for about 30 seconds.| www.barbarabakes.com
A light, fluffy baked lemon donut drizzled with a tart lemon glaze. Made with whole wheat flour and lemon Greek yogurt makes me feel better about indulging in donuts.| Barbara Bakes™
Color Enhancer: Commercial Hawaiian rolls often contain more food coloring to achieve their bright yellow coloring. I don't use food coloring because I think the natural golden color from the pineapple juice and honey provides a more subtle, natural appearance.Make Rolls Instead: While this recipe makes a beautiful round loaf, you can easily adapt it to make individual rolls. After the first rise, divide the dough into 12-15 equal portions, shape into balls, and place in a greased 9×13-inch ...| www.barbarabakes.com
Sweet Hawaiian bread battered and deep fried to crispy perfection on the outside, but light and fluffy on the inside, then served with tropical butter and finished with a sprinkle of toasted coconut.| Barbara Bakes™
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Lasagna Roll Ups bring all the comfort of traditional lasagna with an individual twist that makes serving effortless.| Barbara Bakes™
Air fryer chicken tenders are super crisp and golden on the outside thanks to cornflake coating and tender and moist inside.| Barbara Bakes™
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Print Recipe| www.barbarabakes.com
Challah is a rich, buttery bread made for the Jewish Sabbath. This Ultimate Challah Bread is based on a recipe handed down from one generation to another.| Barbara Bakes™
A combination of sweet strawberries and tart rhubarb with just a hint of orange baked under a luscious cinnamon bread French toast. A perfect weekend breakfast.| Barbara Bakes™
A decadent French toast filled with a light, lemony cream cheese filling. It's made with a fabulous brioche bread and served with blueberry compote.| Barbara Bakes™
Start your mornings right with easy breakfast recipes for busy families that bring everyone together around the table without the stress. These simple, from-scratch breakfast ideas prove that nourishing morning meals don't require hours of prep or perfect execution — just a little creativity and whole lot of love.| Barbara Bakes™
Place bread into a jelly roll pan. In a medium bowl, mix eggs, half-and-half and vanilla together, pour over bread, cover and refrigerate overnight. Combine agave, cardamon, and cornstarch together, gently mix in peaches and raspberries and place in a greased 13″x9″ baking pan. Place chilled bread mixture on top of blueberry mixture; drizzle butter over bread. Bake at 400 degrees for 30 minutes or until golden brown.| Barbara Bakes™
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A classic peanut butter cookie soft on the inside and crunchy on the outside. They're made with Chunky Peanut Butter and rolled in crunchy sugar in the raw. If you love Chunky Peanut Butter, you're going to love these Chunky Peanut Butter Cookies.| Barbara Bakes™
A Peanut Butter Chocolate Stuffed Croissant French Toast topped with crunchy praline pecans, ripe bananas, whipped cream and grated chocolate.| Barbara Bakes™
A fudgy chocolate layer cake with a peanut butter cheesecake filling in the middle covered in chocolate ganache and topped with chopped peanut butter candy.| Barbara Bakes™
Flourless Peanut Butter Chocolate Chip Cookies studded with chocolate chips and dressed up for the season with fall colored M&M's on top.| Barbara Bakes™
Baking made easy! Sharing fabulous recipes for cookies, cakes, pies, breads and more. I also post my adventures in the kitchen, as well as great family meals. Thanks for stopping by! Cozy Bread Recipes The latest recipes See more recent recipes → Browse my recipes by meal Here are some of my favorite breakfast ideas! See...Read More| Barbara Bakes™
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This Cheddar Broccoli Crockpot Soup turns simple ingredients into the ultimate comfort food that practically cooks itself.| Barbara Bakes™
This Chocolate Silk Pie offers the most luxuriously smooth and rich chocolate treat you’ll ever taste. With its silky texture and intense chocolate flavor, this dessert will become your go-to recipe for impressing guests and satisfying serious chocolate cravings! 🥧The filling comes together without any oven time, making this an ideal summer dessert that won’t...Read More| Barbara Bakes™
This Italian Green Bean Salad turns simple ingredients into a dish that’s perfect for any occasion. The combination of crisp-tender green beans, tangy lemon-Dijon dressing, and fresh tomatoes creates a refreshing side that pairs well with grilled meats, sandwiches, or enjoyed on its own as a light lunch! 🥗Whether you are hosting a summer barbecue,...Read More| Barbara Bakes™
My favorite Simple Grilled Salmon recipe delivers amazing results with minimal effort. Even complete grilling beginners will master the technique on their first try, thanks to the straightforward timing and temperature guidelines! 🐟The combination of proper seasoning, oil distribution, and controlled grilling creates that coveted crispy exterior and tender, flaky interior! My 2 Best Tips...Read More| Barbara Bakes™
These Homemade Crab Cakes deliver restaurant-quality flavor right from your kitchen with minimal effort and maximum taste.| Barbara Bakes™
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Recipe Variations & Substitutions:| www.barbarabakes.com
I'm not a fan of royal icing nor buttercream, so an icing that is "super forgiving, easy to use, and it actually tastes good" sounded like a must try.| Barbara Bakes™
Brownie cookies are an easy treat perfect for chocolate lovers. Made with simple ingredients they offer an irresistible taste and texture.| Barbara Bakes™
This Monte Cristo Sandwich Recipe turns ordinary deli meats and cheese into an extraordinary culinary experience.| Barbara Bakes™
These Beef and Cheese Enchiladas pack tender seasoned ground beef and melted cheddar cheese into soft flour tortillas.| Barbara Bakes™
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Creamy lemon chicken orzo soup with spinach and rotisserie chicken is a quick and easy 30-minute family dinner.| Barbara Bakes™
Cheese Sauce Notes:| www.barbarabakes.com
Macaroni and bacon bathed in a rich, cheesy, slightly green sauce then topped with a crisp, cheesy crumb topping. The sauce has a mild sage flavor which comes from the fun, marbled green cheese. According to Cheese.com, Sage Derby is a variety of British Derby cheese infused with sage to produce a glorious green marbling...Read More| Barbara Bakes™
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Print Recipe| www.barbarabakes.com
This Easy Thai Chicken Burritos recipe was a runner up in the Pillsbury Bake-off in 2007. We’ve been making it ever since. It’s delicious, super easy, and you probably already have all the ingredients on hand right now. Tonight we tried one of the 2007 Pillsbury Bake-off recipes Thai Chicken Burritos. I thought it was...Read More| Barbara Bakes™
Make garlicky baked spaghetti squash as a healthy low-carb pasta substitute and add your favorite sauces and toppings.| Barbara Bakes™
This easy Recipe for Ravioli Sauce with olive oil sauce is a fast weeknight dinner you can make with fresh or frozen pasta!| Barbara Bakes™
Light Chicken Parmesan with a crispy cheese and breadcrumb coating is a healthy oven-baked chicken dinner recipe for busy weeknights.| Barbara Bakes™
How to peel and slice tomatoes for cooking with fresh garden produce: an easy step-by-step guide for seed-free tomato soup, sauce and more.| Barbara Bakes™
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The best thing about making pizza at home is that everyone can make their own pizza and top it any way they want. I like to add roasted garlic and sun dried tomatoes to mine, but the kids rarely stray from good old pepperoni and cheese. Another great reason to make pizza at home is it’s easier to make it a healthier. [...]| Barbara Bakes™
Warning: This easy-to-make monkey bread is also very addictive. A cross between pizza and buttery garlic rolls, we couldn't stop gobbling up bite after cheesy bite.| Barbara Bakes™
This Easy Mini Pizza Recipe is a perfect back-to-school snack! They are the perfect way to fuel your kids and keep them satisfied.| Barbara Bakes™
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Chicken tortellini soup with pre-cooked chicken is the fastest weeknight dinner recipe for your family| Barbara Bakes™
Potato Cheese Soup loaded with chunky potatoes, bacon, corn and two kinds of cheese. A hearty potato soup recipe to warm you up on a cold night. It’s comfort food at its best. I love Marie Calendars potato cheese soup, and I have never found a potato soup recipe that I thought was better until...Read More| Barbara Bakes™
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This mixed berry strudel has an apple and berry filling with homemade strudel dough made without yeast or rising.| Barbara Bakes™
Easy to make buttery, flaky puff pastry hand pies filled with raspberry jam then drizzled with a sweet glaze. For Valentine’s Day this year I made heart shaped Valentine’s Strawberry Hand pies. My son requested hand pies, but they were so tasty my husband and I ate them all before he got home from school...Read More| Barbara Bakes™
Learning how to make cream puffs is a fun activity resulting in a yummy treat that looks fancy and hard-to-make, but is actually a super easy dessert.| Barbara Bakes™
Gougeres are small pastry made with Choux dough mixed with cheese. They are similar to cream puffs but savory instead of sweet. Perfect to serve instead of a roll with a meal. They make great appetizers too!| Barbara Bakes™
Here is how to make the best homemade churros coated with cinnamon sugar and dulce de leche for dipping.| Barbara Bakes™
You don't need to start a fire to make these gooey S'mores Cookie Bars, with graham cracker crust, marshmallow fluff, and chocolate chips!| Barbara Bakes™
This easy 15-minute recipe delivers crispy, tender corn with minimal prep. Get expert tips for the best results every time.| Barbara Bakes™
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Print Recipe| www.barbarabakes.com
Print Recipe| www.barbarabakes.com
Make a summery strawberry lemonade cake with lemon curd and strawberry buttercream for your next party.| Barbara Bakes™
Strawberry Cake is moist and fluffy with bursts of strawberry flavor. Whether you're a fan of fruity desserts or simply enjoy a touch of sweetness.| Barbara Bakes™
This Cranberry Orange Crumb Cake is loaded with tart cranberries, a brown sugar crumb topping, and drizzled with a sweet orange glaze. It’s a fabulous coffee cake that’s perfect for breakfast, dessert, or a snack any time of day. This recipe is from a fun new cookbook Out of the Box Holiday Baking, written by my sweet friend...Read More| Barbara Bakes™
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A classic 7 layer bean dip made by layering refried beans, creamy guacamole, spicy sour cream, shredded cheese, black olives, green onions, and fresh salsa. For the Super Bowl this year I decided to make 7 layer bean dip. I searched for the Mexican dip recipe on my site, and was surprised I’d never posted...Read More| Barbara Bakes™
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A coffee cake with the flavors of a Snickerdoodle cookie - a crumbly cinnamon sugar top and a sweet, moist, buttery cake loaded with luscious cinnamon chips.| Barbara Bakes™
This quick and easy cinnamon roll cake is a fast dessert or brunch drizzled with sweet glaze.| Barbara Bakes™
This Pumpkin Bundt Cake is perfect for fall. It's a moist, tender bundt cake with a brown sugar streusel filling that's easy to make!| Barbara Bakes™
Tender, moist lemon coffee cake loaded with blueberries crowned with a crunchy, sweet crumb topping and drizzled with a tart lemon glaze. A fun way to change up blueberry muffins. It makes a family-favorite breakfast or brunch recipe. ❤️ Why You’ll Love this Recipe: This simple but impressive coffee cake has the perfect balance of...Read More| Barbara Bakes™
This Lemon Blueberry Loaf recipe is almost too good to be true—each slice delivers bursts of fresh blueberries and bright lemon flavor.| Barbara Bakes™
Today is posting day for the new Secret Recipe Club. Each month members are "assigned" a participating food blogger. We choose any recipe from the assigned blog to make or bake, and blog about the recipe keeping the blogger a secret until posting day.| Barbara Bakes™
Blueberry Lemon Layer Cake is almost too good to be true. It is light, fluffy and bursting with flavor from fresh lemons and berries.| Barbara Bakes™
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Indulge in a slice of Midwest nostalgia with this Old Fashioned Sugar Cream Pie Recipe. This pie is as easy to whip up and is a fan favorite!| Barbara Bakes™
This easy apple pie recipe with pie filling is a classic dessert everyone will love. Filled with sweet apples and a flaky crust, it's simple to make at home.| Barbara Bakes™
A Creamy Lemon Yogurt Pie in a crisp graham cracker crust. The easy-to-make lemon filling gets it’s creamy texture and a little extra tang from the addition of Greek yogurt. Pumpkin pie is great for Thanksgiving, but my mom loved lemon desserts. So I’ve been making a lemon dessert in her honor every year for Thanksgiving...Read More| Barbara Bakes™
I started out making a Mounds pie, a chocolate crumb crust with a luscious, creamy coconut filling drizzled with hot fudge. After spreading the sweetened whipped cream on top though, the pie just looked like it needed almonds. So in the end I guess I made an Almond Joy pie for this month's Secret Recipe Club.| Barbara Bakes™
Apple hand pies are tasty and super easy to make. They pack all the goodness of a traditional apple pie into a small, easy-to-eat size. Perfect for quick snacking or desserts, their delicious crust and spiced apple filling hit the spot.| Barbara Bakes™
I made this apple cranberry pie for Thanksgiving the last two years. It is a mouth watering combination of sweet and tart. You pre-cook the cranberries and apples separately, so there is never a concern that the pie will be too runny or that the cranberries will overpower the apples.| Barbara Bakes™
This may be the perfect Honey Mustard Chicken Recipe—tender, juicy & just the right balance of sweet and savory!| Barbara Bakes™
This Greek Roasted Potatoes Recipe with lemon, oregano, and olive oil is a truly authentic Mediterranean side dish with minimal prep!| Barbara Bakes™
Learn How to Grill Asparagus with this foolproof recipe using just 4 simple ingredients for perfectly flavored, crisp-tender asparagus!| Barbara Bakes™
Make perfect Instant Pot Pulled Pork Tenderloin using simple seasonings for fall-apart-tender goodness in about an hour!| Barbara Bakes™
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This homemade pretzel bites recipe calls for basic pantry staples and is a fun, easy treat suitable for all occasions!| Barbara Bakes™
Cheese Crackers are an easy, tasty snack you'll love! With simple ingredients like cheese, flour, and butter, you can quickly make a batch. They're crispy, cheesy, and much better than store-bought. Perfect for parties, lunchboxes, or a quick snack.| Barbara Bakes™
Learn how to create the perfect appetizer with this Air Fryer Onion Ring recipe—crispy, flavorful, and a family favorite!| Barbara Bakes™
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Luscious bread pudding made with a mix of croissants, thick sliced white bread, raspberries and dried cranberries, baked until it’s golden brown and served warm with a smooth, rich, vanilla cream sauce. Bread pudding is an old-fashioned dessert that I’ve recently come to love. It was the bread pudding at the Tin Angel restaurant in Salt...Read More| Barbara Bakes™
Top banana bread pudding with homemade sauce for a sweet, creamy dessert baked in the oven.| Barbara Bakes™
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This delightful Old-Fashioned Chocolate Cake with bright cherry filling and creamy chocolate icing is a classic chocolate cake recipe. It’s easy to whip up, no stand mixer needed, plus it’s egg-free! Inspiration for this show-stopping Old Fashioned Chocolate layer cake came from a recipe in the cooking magazine Cuisine At Home. The back cover had...Read More| Barbara Bakes™
Neiman marcus cake is a rich, buttery dessert that’s as easy to make as it is delicious. This treat is perfect for any occasion.| Barbara Bakes™