These are one of my favorite “specialty” jars to pull out around the holidays: bright red, crisp, and full of cinnamon flavor. This recipe is my favorite version, made with pickling lime for crunch and those classic red hot candies for cinnamon flavor. If you’ve never these before, I know they sound weird and…complicated. But... The post Red Hot Cinnamon Pickles (Canning Recipe) appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
If you love pecan pie, this pecan pie cobbler will be your new favorite. Sweet, nutty filling bubbles up under a buttery sugar cookie topping for a cozy dessert that feels special but couldn’t be simpler. You don’t need to mess with pie dough…just mix up the filling, drop the cookie topping on top, and... The post Farmhouse-Style Pecan Pie Cobbler appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
There are a lot of ways to make Bolognese, but this one is my favorite. This is a classic version with ground beef, pork, milk, and a long, slow simmer. You’ll need a heavy-duty lidded pot. The white wine and milk mellow the tomatoes, the Parmesan rind adds so much flavor, and the long simmer... The post Classic Bolognese with Ground Beef and Pork appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
Inside: a look at how to devise your very own planning system (yes, I said system) that works for all the moving parts of your life. This is something that requires a surprising amount of thought. The beautiful papers, the color-coded sticky notes, the inspiring quote stickers. Buying planning supplies can be fun, pretty, and... The post A Simple Planning System for Homemakers (That Truly Works) appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
Buttery caramel toffee, a thin layer of chocolate, and a sprinkle of almonds come together in this foolproof recipe. It’s a crowd-pleasing homemade candy that even beginners can pull off in under 30 minutes of active work. Really! I love making candy every Christmas. Most of it is for gifts but this particular recipe is... The post Buttery English Toffee appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
Crisp, buttery peanut brittle made the old-fashioned way. Simple ingredients, a little patience, and that satisfying crack that reminds you of childhood holiday candy trays.| Heart's Content Farmhouse
Equipment| heartscontentfarmhouse.com
Discover the secrets to baking thick, soft chocolate chip cookies that are guaranteed to be a hit. Perfect for cookie lovers looking for that gooey, melt-in-your-mouth recipe.| Heart's Content Farmhouse
This red skin potato salad recipe has the perfect creamy dressing with a secret ingredient that makes all the difference. It's my go-to side dish for every barbecue and potluck.| Heart's Content Farmhouse
Fresh prosecco sangria is a must-try for your next gathering—think juicy berries, sparkling Prosecco, and a splash of berry-flavored vodka.| Heart's Content Farmhouse
Looking for an easy, crowd-pleasing recipe? This sub sandwich with bacon mayo is delicious, make-ahead, and simple to make,| Heart's Content Farmhouse
A summer staple. The homemade dressing is super quick but full of fresh, bold flavor, and it pairs perfectly with juicy tomatoes and creamy mozzarella. I’ve tested a few variations over the years, but this one hits just right: easy to prep, chill-friendly, and always a crowd-pleaser.| Heart's Content Farmhouse
Equipment| heartscontentfarmhouse.com
Buttery-soft, melt-in-your-mouth old-fashioned yeast rolls that rise beautifully and turn golden every time. A classic worth mastering.| Heart's Content Farmhouse
This slow cooker pork roast uses less liquid for better flavor, plus a surprise ingredient that brightens everything up. A simple and special dinner.| Heart's Content Farmhouse
Tender slow cooker pulled beef sliders with caramelized onions and garlic mayo. Easy dinner that feeds a crowd.| Heart's Content Farmhouse
These homemade Hawaiian rolls are incredibly soft and fluffy thanks to two secret ingredients: potato flakes and pineapple juice. They rise fast, bake in 25 minutes, and make any sandwich better.| Heart's Content Farmhouse
Learn how to make juicy burgers in a cast iron skillet with just a few simple ingredients. Super easy, too.| Heart's Content Farmhouse
Crispy buttermilk fried chicken sandwiches with a perfect spicy sauce. Better than takeout and made in your own kitchen.| Heart's Content Farmhouse
Ingredients| heartscontentfarmhouse.com
This moist, glazed lemon cake transforms sourdough discard into a sweet citrusy treat that's perfect any time of day. A simple recipe that proves sometimes the best baking comes from using what you have.| Heart's Content Farmhouse
This sourdough coffee cake, with a cinnamon sugar streusel topping and middle layer, is a delicious use for your leftover sourdough starter. It's the perfect sweet morning treat. Sourdough Coffee Cake with Cinnamon Streusel Topping| Heart's Content Farmhouse
Use your discard to make moist, perfectly spiced cupcakes topped with cream cheese frosting. Simple to make and no sour taste at all!| Heart's Content Farmhouse
This homemade salted caramel vanilla ice cream tastes better than anything you can buy. Real vanilla with caramel - it's worth the effort.| Heart's Content Farmhouse
Want a summer drink you’ll crave again and again? This raspberry peach sweet tea is packed with fresh flavor and totally worth the (very easy) effort.| Heart's Content Farmhouse
Skip the coffee shop line and make this dreamy caramel apple latte at home with real ingredients and no syrups. My go-to fall drink.| Heart's Content Farmhouse
Inside: why getting ready for Christmas early isn’t a virtue, and how saving the mess, the music, and the memories for December keeps the season special. You aren’t behind. If you’ve ever found yourself on December 22, sitting cross-legged on the living room floor with scraps of paper everywhere and a roll of tape stuck to... The post Stop Rushing Christmas: The Case for Waiting appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
These molasses sandwich cookies are what I make when I want something that’s truly special. That deep, rich molasses flavor with warm spices, sandwiched together with vanilla buttercream. They stay soft for days and the filling makes them feel like a real treat. Every December there are three cookies always on the rotation: sugar cookies... The post Soft Molasses Sandwich Cookies (Buttercream Filling) appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
A tangy-sweet Southern favorite your grandma probably had in her pantry, and now you can too. This simple canning recipe combines fresh vegetables like cabbage, green tomatoes, and peppers with a turmeric brine that adds instant flavor to beans, burgers, and pulled pork all year long. I stumbled onto this recipe my second year gardening... The post Southern Chow Chow (Canning Recipe) appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
A note from my kitchen: this recipe captures that cozy feeling of your favorite aunt’s recipe, but with brioche for extra richness and a custard that’s not too sweet. This will take about an hour from start to finish, and your house will smell like cinnamon and vanilla while it bakes. Let’s talk about what... The post Bread Pudding with Vanilla and Cinnamon appeared first on Heart's Content Farmhouse.| Heart's Content Farmhouse
Inside: The truth no one wants to tell you about working and raising a family, and the permission slip you've been waiting for. College degree ✓Dream job ✓Engagement ring ✓Wedding ✓Baby ✓Maternity leave (maybe even| Heart's Content Farmhouse
Flour, water, and time. This is step zero of baking with sourdough. I'll hold your hand and we'll do it together.| Heart's Content Farmhouse
This easy apple cider punch takes 10 minutes to make with apple cider, orange juice, and ginger ale. Perfect for fall parties - serves 12.| Heart's Content Farmhouse
Transform your organization game with this secret to a tidy binder! 📔 Dive into these free monthly printable divider tabs that blend beauty with brains.| Heart's Content Farmhouse
These charming labels will make your canned goods look as great as they taste, helping you keep track of freshness and details. No email, no fuss. Just download and go. (Or stick around for a| Heart's Content Farmhouse
Want to bakery-quality bread? This rustic French bread recipe is easier than you think—perfect for sandwiches, soups, or just with butter!| Heart's Content Farmhouse
Comforting, sweet, and irresistible, this recipe is straight from grandma's kitchen and guaranteed to make your next holiday meal a total hit. Old-Fashioned Candied Sweet Potatoes The sweet potato side dish you know and love:| Heart's Content Farmhouse
Inside: Free vintage bee printables: both wall art and gift tags. Cute country style to download and print for your home. Everyone loves bees! Well... at least bee designs. Very few people actually love bees.| Heart's Content Farmhouse
Planning a vegetable garden but all you have room for is a 10 x 10 space? You might be surprised by what you can grow. Whether you're looking for inspiration or a garden plan to| Heart's Content Farmhouse
Heart's Content Farmhouse Bread Preserving Sourdough Soap Real Life Country Recipes and Projects From My Home To Yours Hundreds of classic, family-friendly favorites. From artisan sourdough to everyday dinners, you'll find something you love. Plus| Heart's Content Farmhouse
Equipment| heartscontentfarmhouse.com
Make small-batch blackberry jam with just 4 ingredients. This old-fashioned recipe yields 4 half-pint jars – perfect for beginners.| Heart's Content Farmhouse
This tender blackberry lemon pound cake is packed with fresh berries and bright citrus flavor. The sour cream keeps it incredibly moist, and the simple lemon glaze adds the perfect finishing touch. Easy to make and even better the next day.| Heart's Content Farmhouse
Capture the taste of summer with homemade blackberry pie filling. Perfect for pies, cobbler, tarts, or topping ice cream.| Heart's Content Farmhouse
Sweet, tart, and the most beautiful shade of pink. This homemade blackberry lemonade uses fresh berries and real lemon juice - no mixes or artificial flavors. Perfect for summer sipping or adding a splash of bourbon for the adults. Simple to make and tastes like actual fruit.| Heart's Content Farmhouse
Dense, creamy cheesecake bars with tart blackberry swirl and buttery graham cracker crust. So much easier to make and serve than traditional cheesecake, but just as delicious. Perfect for crowds and they actually taste better made ahead.| Heart's Content Farmhouse
Equipment| heartscontentfarmhouse.com
Once you taste this homemade butter, you'll want to make it again and again. Bonus: You also get fresh buttermilk.| Heart's Content Farmhouse
Katie Shaw I'm the founder of Heart's Content Farmhouse, where I've been sharing homestead recipes for the last eight years. I'm mostly self-taught in sourdough baking, food preservation, and from-scratch cooking. Every recipe I share| Heart's Content Farmhouse
When tomatoes are at their best, this is what I make for dinner. A flaky crust topped with cheese, juicy tomatoes, and herbs.| Heart's Content Farmhouse
Quick, easy, and absolutely delicious! This chicken salad croissant sandwich recipe is perfect for lunch, dinner, or a picnic.| Heart's Content Farmhouse
Make soft, fluffy brioche burger buns at home that actually hold up to a messy burger. No more sad store-bought buns that fall apart.| Heart's Content Farmhouse
These bread machine burger buns are the perfect base for burgers, pulled pork. And your bread machine does all the hard work!| Heart's Content Farmhouse
This moist, fudgy chocolate cake has a secret ingredient: sourdough discard. But don’t worry—no one will taste it, and everyone will ask for seconds.| Heart's Content Farmhouse
Have leftover sourdough discard? Turn it into crispy, customizable crackers with this simple No-Roll Sourdough Crackers recipe!| Heart's Content Farmhouse
These classic sourdough cheddar crackers taste just like cheez-its, but better. Simple ingredients, crispy edges, and NO waste.| Heart's Content Farmhouse
The best recipes that turn your sourdough discard into family favorites, from crusty breads to classic cakes. Simple, delicious, and tested in my farmhouse kitchen.| Heart's Content Farmhouse
Buttery sourdough wheat crackers made from discard: better than boxed, and freezer-friendly.| Heart's Content Farmhouse
Make organization pretty with 8.5 x 11 weekly planner printables. Choose from five gorgeous styles to make planning simple. Perfect for home, school, or office use.| Heart's Content Farmhouse
Learn how to make real vanilla ice cream from scratch using a custard base. Rich, creamy, and worth every minute.| Heart's Content Farmhouse
Transform your dinner with this easy Cast Iron Skillet Whole Roast Chicken recipe. Crispy skin, juicy meat, and a delicious side in one pan!| Heart's Content Farmhouse
Get free printable egg carton labels in two styles - farmhouse classic and modern. These simple labels transform plain cartons into something special for your farm fresh eggs.| Heart's Content Farmhouse
Homemade sourdough discard burger buns with the perfect soft texture. These fresh, flavorful buns are made from simple pantry ingredients.| Heart's Content Farmhouse
This quick bread uses leftover starter to make a moist, perfectly spiced loaf with minimal effort. No mixer needed - just 15 minutes of prep for a treat that works for breakfast, afternoon coffee, or dessert.| Heart's Content Farmhouse
Do you believe in the power of a printable? I do. But so many of them are just... confusing, overwhelming or, um, tacky. Not these! I am obsessed with fonts, patterns, and practical layouts. So| Heart's Content Farmhouse
Learn how to make perfect mashed potatoes with cream cheese - plus the best way to keep them warm and what to do with leftovers. A simple recipe that works every time.| Heart's Content Farmhouse
Transform your homemade jams into works of heart with our free printable jam jar labels! Perfect for gifting or beautifying your pantry, these labels add a dash of farmhouse charm to each jar.| Heart's Content Farmhouse
A recipe for chewy oven dried strawberries using simple ingredients. A good snack for kids, these freeze well and are great for lunchboxes.| Heart's Content Farmhouse
This cobbler has a crisp cookie topping instead of the usual biscuit crust, plus a not-too-sweet filling that lets the fruit shine. Simple to make with frozen strawberries and fresh cranberries.| Heart's Content Farmhouse
A collection of the best water bath canning recipes: simple, practical, and beginner-friendly.| Heart's Content Farmhouse
Love candy canes? Transform them into homemade ice cream with a crunch that will wow your family and friends this Christmas!| Heart's Content Farmhouse
Perfect for every age, our unique, hand-drawn designs blend fun and tranquility into your day. Whether you're a meticulous adult artist or a little one just starting out, find your wings with these charming, easy-to-print creations.| Heart's Content Farmhouse
With larger pieces of fruit that let strawberry flavor shine through, you'll want to spread these homemade preserves on everything.| Heart's Content Farmhouse