A super simple Cilantro Sauce made with just five ingredients and it will have you drizzling it on all your favorite meals! This Cilantro Sauce is made with one bunch of fresh cilantro and made sweet with Orange Marmalade!| Dining with Alice
Mushroom and beet black bean burger recipe with Portabella mushrooms and baked in the oven. Smoky and sweet veggie burgers.| Dining with Alice
Just five ingredients to make this Almond Milk Green Smoothie. Super easy recipe to make this kid-friendly green smoothie!| Dining with Alice
Roasted sweet potato salad made with figs, pomegranate seeds, lentils, and drizzled with a maple balsamic dressing. This vegan roasted sweet potato is delicious cold or warm. It’s a new year and a great time to pack your menu with more plant-based foods! Whether you are vegetarian, like to practice Meatless Mondays in your house, … Continue reading → The post Roasted Sweet Potato Salad appeared first on Dining with Alice.| Dining with Alice
Easy pizza pull apart bread recipe made with biscuits, stuffed with pepperoni and mozzarella cheese and drizzled with a garlic butter parmesan sauce. This recipe is so easy, I had my kids helping me stuff the pizza pockets and drizzle on that yummy garlic parmesan sauce! This is a fantastic recipe to bring to a … Continue reading → The post Pizza Pull Apart Bread appeared first on Dining with Alice.| Dining with Alice
Original Turkey Tetrazzini recipe with leftover turkey and a cream cheese sauce! A traditional Turkey Tetrazzini recipe great for a crowd! Made with leftover Thanksgiving turkey and a cheesy cream sauce baked into a spaghetti casserole. No mushrooms and no canned soup! If you have extra turkey from Thanksgiving and you are looking for a … Continue reading → The post Turkey Tetrazzini appeared first on Dining with Alice.| Dining with Alice
The best Instant Pot Cranberry Sauce made with fresh cranberries! Super simple cranberry sauce recipe in the Instant Pot in three minutes! Made with fresh cranberries, orange juice, brown sugar, cinnamon, and orange zest, you’ll love this easy recipe and skip canned sauce! One of my favorite sides to make during Thanksgiving is my homemade … Continue reading → The post Instant Pot Cranberry Sauce appeared first on Dining with Alice.| Dining with Alice
Crispy and roasted Brussels Sprouts recipe with bacon and drizzled with balsamic glaze. This is a super simple recipe for making roasted brussels sprouts using only two ingredients! Instructions included for taking them to another level and making roasted brussels sprouts with balsamic glaze and queso fresco cheese! These flavorful and crispy brussels sprouts are … Continue reading → The post Brussels Sprouts appeared first on Dining with Alice.| Dining with Alice
Stuffed Acorn Squash with wild rice, sausage, and cranberries. A healthy stuffed acorn squash recipe for Thanksgiving or a fall weeknight dinner! Fall means an abundance of squash and I’m so excited to share this Acorn squash recipe with you! This Stuffed Acorn Squash recipe is made with wild rice and sausage. It is so … Continue reading → The post Stuffed Acorn Squash appeared first on Dining with Alice.| Dining with Alice
This Grilled Peach Salad with Halloumi recipe is a super fun vegetarian salad. It is made with a sweet cilantro sauce, walnuts, and blueberries!| Dining with Alice
Easy Tortellini Salad recipe tossed with poppy seed dressing, spinach and arugula, dried cranberries, and parmesan. Super simple, kid-friendly, and sure to be a hit at your next potluck or BBQ!| Dining with Alice
This MoTito recipe is a mojito made with Tito's Vodka. It's a simple cocktail made with lime, simple syrup, mint, and club soda.| Dining with Alice
Salmon wild rice soup is a creamy soup filled with flavors of coriander, smoked salmon, Minnesota wild rice and sweet potatoes.| Dining with Alice
Perfect pumpkin waffles using only six ingredients including everyone's favorite-pumpkin! Simple and easy recipe that can be made in 10 minutes.| Dining with Alice
Creamy Wild Rice soup is a Minnesota classic filled with ham, chicken and wild rice.| Dining with Alice
Creamy Vegetarian Wild Rice Soup with portabella mushrooms and sweet potatoes. This vegetable soup is a great winter or autumn soup. One of the best soup recipes made vegetarian!| Dining with Alice
Pumpkin Salad recipe packed with roasted pumpkin, cranberries, mixed greens, and drizzled with a warm maple syrup dressing. Great roasted pumpkin recipe!| Dining with Alice
How to roast a pumpkin with recipe ideas ideas and what to do with roasted pumpkin. Plus helpful tips on pumpkin.| Dining with Alice
