French Recipes Made Easy: A Beginner’s Guide to Cooking the French Way - Le Chef's Wife
Learn how to cook authentic French food with ease. Let this help you bring the flavors of France to your kitchen.| Le Chef's Wife
A fresh baked baguette, with its crisp crust and chewy interior, is more than just bread in France—it’s a way of life. Whether enjoyed at breakfast with butter and jam, served alongside a gourmet meal, or at a dinner party, the French baguette holds a cherished place at every table. In this blog post, I’ll... The post What to Eat with Baguette: Classic French Recipes appeared first on Le Chef's Wife.| Le Chef's Wife
Learn how to cook authentic French food with ease. Let this help you bring the flavors of France to your kitchen.| Le Chef's Wife
Savoring the Summer’s Bounty - Over 25 French inspired recipes to make with your Farmer's Market finds. There is something magical about a stroll through a farmers’ market on a sunny summer morning. The colors, the smells, the hum of conversation, and the overflowing stalls of fresh produce—it’s one of my happy places. The perfect... The post Fresh Recipes for your Farmer's Market Haul appeared first on Le Chef's Wife.| Le Chef's Wife
Mediterranean Salmon Recipe with tomatoes, olives, capers and lemon zest is so tender and flavorful and takes less than 30 minutes to make.| Le Chef's Wife
A fresh twist on a familiar favorite - this Tomato Burrata Salad recipe with basil and orange zest is beautiful and delicious with a zing.| Le Chef's Wife
This Taboulé: Couscous Salad, is super simple to make, is full of healthy vegetables and stores very well in the fridge. Vegan recipe.| Le Chef's Wife
There is a quiet elegance in the way the French shop at the farmer's market. It is not transactional. It is a ritual of beauty and purpose. For the French, going to the market is not just about checking items off a grocery list—it is about connecting with the land, the seasons, and the artisans... The post Tips for Shopping The Farmer's Market like the French appeared first on Le Chef's Wife.| Le Chef's Wife
French Crêpes as Easy as 3-2-1 – Perfect for Bastille Day! There’s something about French crêpes that instantly evokes celebration. Light, lacy, and endlessly versatile, crêpes are a staple in our home for a weekend brunch, but especially on Bastille Day. Whether served sweet crêpes or savory crepes, their delicate texture and buttery flavor bring an effortless elegance to the table,... The post Bastille Day French Crêpes appeared first on Le Chef's Wife.| Le Chef's Wife
Tomato Boursin Tartine recipe is perfect for tomato season - a light lunch or snack that is elevated and elegant and full of flavor!| Le Chef's Wife
Bonjour! If you are looking for French Recipes, made simple, you are in the right place! I translate the fancy cooking of my French Chef husband into easy-to-follow recipes that busy people with no culinary training, like me, can cook. Welcome!| Le Chef's Wife
The French have long perfected the art of the apéritif - a moment to pause, connect, and begin the evening with intention. Whether you're preparing for a cozy dinner party or simply unwinding after the day, few things feel as chic and effortless as the Olivette Cocktail. If you wished that enjoyed gin martinis, but find them too... The post Olivette Cocktail Recipe (A French Martini with St-Germain) appeared first on Le Chef's Wife.| Le Chef's Wife
This Garlic Aioli recipe is nothing like like the store-bought version! A creamy texture and light flavor for vegetables, fish and meat.| Le Chef's Wife
Easy French Picnic recipes to enjoy this summer at the park or beach. Add some French Riviera flair to your picnic.| Le Chef's Wife
Gourmet BBQ Recipes with French Flair. From Merguez sandwiches to salade Niçoise, over 20 recipes to elevate your next BBQ.| Le Chef's Wife
Spoil Maman with beautiful French Mother’s Day recipes and heartfelt traditions. From breakfast in bed to a Provençal lunch to an elegant dinner.| Le Chef's Wife
This roasted plum, goat cheese and & lemon thyme salad is a meal in a bowl and has all the textures and tastes I crave in a perfect summer dish.| Le Chef's Wife
Le Grand Aïoli. A sophisticated take on a dipping platter with fresh vegetables, seafood and the most delicious homemade garlicky mayonnaise.| Le Chef's Wife
Creamy Leek fondue with golden seared scallops with buttery potatoes – a classic French dish in under 25 minutes, perfect for a dinner party.| Le Chef's Wife
Annual Soup Sunday Challenge - lets make one pot of homemade soup together. Sign up here for recipe inspiration and community in January 2025| Le Chef's Wife
How to celebrate Beaujolais Nouveau Day, a fun and informal French themed evening with Beaujolais Nouveau wine and French food in November.| Le Chef's Wife
The best French salad recipes. Eleven showstopper salads that will bring a taste of France to your next BBQ, picnic, potluck or long lunch.| Le Chef's Wife
How to live a French Riviera Inspired life, wherever you are. The French Riviera is a mindset, une manière d'être, more than just a destination. In my experience, it is about living each day as if it was that perfect summer day that you never want to end. Sun kissed, deliciously slow and luxurious with soupçon of glamor.| Le Chef's Wife
Le Chef's Moelleux au chocolat recipe makes for a romantic dark chocolate cake that is rich on the outside and decadently gooey on the inside.| Le Chef's Wife
I Love EVERYTHING about Le Chef's French Onion Soup Gratinée. The rich, comforting broth. The ooey-gooey cheese pull. The dash of whiskey.| Le Chef's Wife
There is nothing simpler than this Easy French Crêpes recipe. 3 ingredients and fun to make for a family brunch or breakfast.| Le Chef's Wife
Quick, Easy French Baguette recipe - a 2 hour recipe that results in crusty, delicious baguettes in your own home with zero experience. Yum!| Le Chef's Wife
This is the best recipe for an authentic Ratatouille like in Provence. Full of flavor and perfectly cooked with melt in your mouth vegetables.| Le Chef's Wife
Looking for a no-fail recipe for fluffy, silky, crème Chantilly? The perfect topping for fresh fruit, pie, crèpes or French Toast.| Le Chef's Wife
This Prosciutto salad with Melon and Burrata is everything. The salty Prosciutto mixed with the sweet, juicy melon and the creamy burrata cheese. Yum| Le Chef's Wife
This grilled peach & shrimp salad has all the best flavors of summer. Juicy peaches, tender shrimp, goat cheese & a decadent Rosé vinaigrette.| Le Chef's Wife
La Salade Parisienne is a fancy Potato salad with a French twist. A sophisticated side dish for your Summer BBQs.| Le Chef's Wife
La Salade Mentonnaise is a delicious fennel, orange and artichoke salad with pine nuts and a citrus vinaigrette. Perfect with grilled fish.| Le Chef's Wife
La Salade Lyonnaise is the best brunch salad ever. A soft poached egg , crispy bacon and a rich shallot jam served on a homemade crouton over mixed greens.| Le Chef's Wife
This Fresh Fig and Goat Cheese salad is UNBELIEVABLY GOOD. Serve as light lunch with a fresh baked baguette and glass of Rosé, or as an elegant cheese course.| Le Chef's Wife
Authentic French Salade Niçoise recipe. A delicious salad with tuna, hard boiled eggs, tomatoes, radishes, capers, olives & artichokes.| Le Chef's Wife
Peach caprese salad takes the original to the next level! Sweet peaches, juicy tomatoes, creamy burrata and basil. The taste of summer.| Le Chef's Wife
The absolute best 25 French recipes for Bastille Day. Authentic French recipes perfect for a summer celebration. Best drinks, mains & desserts| Le Chef's Wife
Easy French Toast Recipe. This, no-fail, quick and easy french toast recipe is perfect for a decadent weekend brunch. High protein, no sugar.| Le Chef's Wife
Smoked Salmon Tartine with capers, lemon, red onion and fresh dill are so delicious on a slice of toasted sourdough bread with Boursin Cheese.| Le Chef's Wife
This French Lentil Soup recipe is surprisingly easy and quick to make. A delicious, healthy & hearty meal in a bowl to enjoy all week long.| Le Chef's Wife
This post includes everything you need to make a perfect French Cheese board. With a focus on quality, not quantity, including wine pairings.| Le Chef's Wife
