The VERY Food Co. is scaling up its mission to decarbonize the food system with the launch of VERY AQUAFABA POWDER, a new industrial-grade egg white replacer. We spoke with CEO Arnaud Delacour about their strategy to win the egg alternatives category. This post The VERY Food Co. Launches Industrial Aquafaba Powder to Replace Eggs appeared first on Forward Fooding - Powering the Food & Food Tech revolution!.| Forward Fooding – Powering the Food & Food Tech revolution!
Check out what some of the FoodTech 500 Alumni have been up to lately with our latest round-up (October 2025 Edition) This post The FoodTech 500 Alumni News Round-up (October 2025 Edition) appeared first on Forward Fooding - Powering the Food & Food Tech revolution!.| Forward Fooding – Powering the Food & Food Tech revolution!
On September 8th, the inaugural pladis Accelerator Programme culminated in Inno Day, where 6 startups presented tangible pilot results to pladis and Yıldız Holding leadership. From Nuritas's AI-discovered peptides to Fermtech's sustainable Koji Cocoa, these weren't concept pitches but demonstrations of real innovations developed through eight weeks of intensive collaboration with pladis experts. This post Innovation Meets Impact at the pladis Accelerator Inno Day appeared first on Forward F...| Forward Fooding – Powering the Food & Food Tech revolution!
In Brazil, farmers in even the most remote areas are using satellite-powered, solar-driven AgTech tools to make smarter decisions and boost yields. Learn how remote-first design is reshaping agricultural technology by tackling connectivity challenges head-on—offering lessons for global food resilience. This post Beyond the Last Mile: How “Remote-First” Design is Redefining Agricultural Technology appeared first on Forward Fooding - Powering the Food & Food Tech revolution!.| Forward Fooding – Powering the Food & Food Tech revolution!
Discover how Asia-Pacific AgriFoodTech startups are transforming global food systems in the 2024 FoodTech 500. From Singapore’s cellular agriculture to Australia’s precision farming, explore the region’s innovation surge.| Forward Fooding - Powering the Food & Food Tech revolution!
Read our latest news from the Food Tech world and beyond as we curate the latest developments from all the actors of food tech ecosystem.| Forward Fooding - Powering the Food & Food Tech revolution!
Discover how CAPEX innovation and strategic partnerships are unlocking scalable, cost-efficient insect farming, enabling the alternative protein sector to grow sustainably from farm to feed to consumer.| Forward Fooding - Powering the Food & Food Tech revolution!
After reaching a staggering $71 billion globally in 2021, AgriFoodTech investment has been on a steep decline. The numbers from H1 2025 continue this trend: funding dropped from $6.5 billion across 514 deals in H1 2024 to $4.1 billion across 308 deals—a 37% funding decline and 40% fewer deals. But here's what makes this different from a typical market crash: the quality of deals is actually getting better and has shifted towards new areas. This post FoodTech in 2025: The Great Recalibration...| Forward Fooding – Powering the Food & Food Tech revolution!
Vertical farming has moved beyond the hype cycle. With billions raised and some high-profile setbacks, the sector is now focused on what really matters: capital efficiency. From modular farms and co-location strategies to AI optimization and renewable integration, new models are proving that smarter design — not just bigger fundraising — is the key to scaling vertical farming sustainably and profitably. This post Capital Efficiency in Vertical Farming: Innovating for Scalable Growth appea...| Forward Fooding – Powering the Food & Food Tech revolution!
Showcasing their dominance on the global stage, North American AgriFoodTech startups consistently represent over a fifth of the finalists in Forward Fooding's annual FoodTech 500. The region's ecosystem is thriving against a backdrop of global investment challenges, fueled by landmark funding rounds and pioneering advancements in precision farming, vertical agriculture, and alternative proteins. This post FoodTech 500 Spotlight: The North American FoodTech Landscape appeared first on Forward ...| Forward Fooding – Powering the Food & Food Tech revolution!
Check out what some of the FoodTech 500 Alumni have been up to lately with our latest round-up (August - September 2025 Edition) This post The FoodTech 500 Alumni News Round-up (August – September Edition) appeared first on Forward Fooding - Powering the Food & Food Tech revolution!.| Forward Fooding – Powering the Food & Food Tech revolution!
The future of functional food isn't just about what ingredients we use, but how we structure them. Technologies like microencapsulation, oleogelation, and 3D food printing are solving key challenges in nutrient delivery, bioavailability, and taste, paving the way for the next generation of healthier, cleaner, and more effective food products.| Forward Fooding - Powering the Food & Food Tech revolution!
Explore how FoodTech Wave 3.0 is transforming human health through pharmaceutical-grade nutrition. Learn about gut health, cognitive wellness, personalized AI diets, and more.| Forward Fooding - Powering the Food & Food Tech revolution!
Delve into the Global vibrant startup scene and uncover the first timers in 2023 FoodTech 500 in our Part 1 of the series.| Forward Fooding - Powering the Food & Food Tech revolution!
Tap into is the largest community of Food Tech Innovators in the world: join Forward Fooding's Food Tech startup community today!| Forward Fooding - Powering the Food & Food Tech revolution!
Harnessing the Power of Collective Food Tech Data Intelligence with the FoodTech Data Navigator. Sign up for a demo today and start your free trial!| Forward Fooding - Powering the Food & Food Tech revolution!
Our Food Tech consulting services help you to stay ahead of FoodTech trends, identify key players and partners and step-change your strategy| Forward Fooding - Powering the Food & Food Tech revolution!
